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Methyl enanthate

CAS 106-73-0C8H16O2MW 144.21

Methyl enanthate (CAS 106-73-0) — formula C8H16O2, molecular weight 144.21; category organic chemicals.

Product Overview

CAS Number106-73-0
Molecular FormulaC8H16O2
Molecular Weight144.21
Melting Point-55.8 °C
Boiling Point174.00 °C. @ 760.00 mm Hg
LogP3.1
ApplicationsUses: Used as a flavoring agent, [FDA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Heptanoic acid, methyl ester: ACTIVE
CategoryOrganic Chemicals

Applications

Documented applications: Uses: Used as a flavoring agent, [FDA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Heptanoic acid, methyl ester: ACTIVE.

Technical Profile

What this product is

Methyl enanthate is a carbon-based organic compound with CAS registry number 106-73-0 and molecular formula C8H16O2 (molecular weight 144.21), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 106-73-0

Its molecular formula C8H16O2 comprises 8 C, 16 H, 2 O atoms.

Also known as: Methyl enanthate · 庚酸甲酯

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of Methyl enanthate?

The CAS registry number of Methyl enanthate is 106-73-0.

What is the molecular formula and molecular weight of Methyl enanthate?

Molecular formula C8H16O2, molecular weight 144.21.

What other names is Methyl enanthate known by?

It is also registered under: Methyl enanthate, 庚酸甲酯.

What are the documented applications of Methyl enanthate?

Recorded applications: Uses: Used as a flavoring agent, [FDA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Heptanoic acid, methyl ester: ACTIVE.

Which category does Methyl enanthate belong to?

Category: Organic Chemicals.

PubChem Public Data

Independent reference data for Methyl enanthate (CAS 106-73-0), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number106-73-0
PubChem CID7826
Molecular formulaC8H16O2
IUPAC namemethyl heptanoate
UNII (FDA)1J543V5703
FEMA number2705
JECFA number167

Computed descriptors

Molecular Weight144.21
XLogP33
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count6
Exact Mass144.115029749
Monoisotopic Mass144.115029749
Topological Polar Surface Area26.3
Heavy Atom Count10

Physicochemical values on record

Boiling Point174.00 °C. @ 760.00 mm Hg
Boiling Point173.8 °C
Melting Point-55.8 °C
Density0.87115 (20 °C)
Vapor Pressure1.56 [mmHg]
LogP3.1
Refractive Index1.4114-1.41334

Documented uses on record

    Used as a flavoring agent; [FDA]Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

    Synonyms and trade names

    METHYL HEPTANOATE; 106-73-0; Methyl enanthate; Heptanoic acid methyl ester; Heptanoic acid, methyl ester; Methyl n-heptylate; Methyl heptoate; Methyl oenanthylate; Methyl heptylate; Methyl n-heptanoate; Enanthic Acid Methyl Ester; FEMA No. 2705; MFCD00009537; Heptanoic acid-methyl ester; Methyl ester of heptanoic acid; Methyl Heptanoate(Heptanoic Acid Methyl Ester)

    Regulatory listings held on file

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    Green
    No safety concern at current levels of intake when used as a flavouring agent
    GHS notification summary0.1% (1 / 1450)

    GHS hazard classification

    GHS notification summary0.1% (1 / 1450)
    Reported hazard statementsH226 (11.2%), H315 (97%)

    This chemical does not meet GHS hazard criteria for < 0.1% (1 of 1450) of reports.

    H226 (11.2%): Flammable liquid and vapor [Warning Flammable liquids]

    What the public record says

    Methyl enanthate · CAS 106-73-0 · C8H16O2. UNII 1J543V5703. Boiling Point: 174.00 °C. @ 760.00 mm Hg; Boiling Point: 173.8 °C; Melting Point: -55.8 °C.

    Physical description and handling notes

    Source: PubChem / Wikidata; the batch COA governs where values differ.

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