庚酸甲酯（CAS 106-73-0）：分子式 C8H16O2、分子量 144.21。
| CAS号 | 106-73-0 |
|---|---|
| 分子式 | C8H16O2 |
| 分子量 | 144.21 |
| 熔点 | -55.8 °C |
| 沸点 | 174.00 °C. @ 760.00 mm Hg |
| LogP | 3.1 |
| 应用领域 | Uses: Used as a flavoring agent、[FDA]、Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: Heptanoic acid、methyl ester: ACTIVE |
登记用途：Uses: Used as a flavoring agent、[FDA]、Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: Heptanoic acid、methyl ester: ACTIVE。
庚酸甲酯 是一种化工化合物，登记 CAS 号为 106-73-0，分子式 C8H16O2（分子量 144.21）。
登记 CAS 号：106-73-0
其分子式 C8H16O2 由 8 个碳、16 个氢、2 个氧 组成。
别名/同义词：庚酸甲酯 · Methyl enanthate
庚酸甲酯 的 CAS 登记号为 106-73-0。
分子式 C8H16O2，分子量 144.21。
别名/同义词：庚酸甲酯、Methyl enanthate。
登记用途：Uses: Used as a flavoring agent、[FDA]、Use Classification: Fragrance Ingredients、Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: Heptanoic acid、methyl ester: ACTIVE。
庚酸甲酯（CAS 106-73-0）的独立参考数据，整理自公开化学数据库。
| CAS Registry Number | 106-73-0 |
|---|---|
| PubChem CID | 7826 |
| Molecular formula | C8H16O2 |
| IUPAC name | methyl heptanoate |
| UNII (FDA) | 1J543V5703 |
| FEMA number | 2705 |
| JECFA number | 167 |
| Molecular Weight | 144.21 |
|---|---|
| XLogP3 | 3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 6 |
| Exact Mass | 144.115029749 |
| Monoisotopic Mass | 144.115029749 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 10 |
| Boiling Point | 174.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 173.8 °C |
| Melting Point | -55.8 °C |
| Density | 0.87115 (20 °C) |
| Vapor Pressure | 1.56 [mmHg] |
| LogP | 3.1 |
| Refractive Index | 1.4114-1.41334 |
METHYL HEPTANOATE; 106-73-0; Methyl enanthate; Heptanoic acid methyl ester; Heptanoic acid, methyl ester; Methyl n-heptylate; Methyl heptoate; Methyl oenanthylate; Methyl heptylate; Methyl n-heptanoate; Enanthic Acid Methyl Ester; FEMA No. 2705; MFCD00009537; Heptanoic acid-methyl ester; Methyl ester of heptanoic acid; Methyl Heptanoate(Heptanoic Acid Methyl Ester)
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Green No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 0.1% (1 / 1450) |
| GHS notification summary | 0.1% (1 / 1450) |
|---|---|
| Reported hazard statements | H226 (11.2%), H315 (97%) |
This chemical does not meet GHS hazard criteria for < 0.1% (1 of 1450) of reports.
H226 (11.2%): Flammable liquid and vapor [Warning Flammable liquids]
Methyl enanthate · CAS 106-73-0 · C8H16O2. UNII 1J543V5703. Boiling Point: 174.00 °C. @ 760.00 mm Hg; Boiling Point: 173.8 °C; Melting Point: -55.8 °C.
数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。
English page: Methyl enanthate