ACETIC ACID 2-METHYLSULFANYL-ETHYL ESTER (CAS 5862-47-5) — formula C5H10O2S, molecular weight 134.20; category organic chemicals.
| CAS Number | 5862-47-5 |
|---|---|
| Molecular Formula | C5H10O2S |
| Molecular Weight | 134.20 |
| Boiling Point | 73 °C (15 mm Hg) |
| LogP | 0.8 |
| Applications | Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index |
| Category | Organic Chemicals |
Documented applications: Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index.
ACETIC ACID 2-METHYLSULFANYL-ETHYL ESTER is a carbon-based organic compound with CAS registry number 5862-47-5 and molecular formula C5H10O2S (molecular weight 134.20), belonging to the organic chemicals segment of chemical raw materials.
CAS number: 5862-47-5
Its molecular formula C5H10O2S comprises 5 C, 10 H, 2 O, 1 S atoms.
Also known as: ACETIC ACID 2-METHYLSULFANYL-ETHYL ESTER · 2-甲硫基乙醇乙酸酯
Category: organic chemicals
The CAS registry number of ACETIC ACID 2-METHYLSULFANYL-ETHYL ESTER is 5862-47-5.
Molecular formula C5H10O2S, molecular weight 134.20.
It is also registered under: ACETIC ACID 2-METHYLSULFANYL-ETHYL ESTER, 2-甲硫基乙醇乙酸酯.
Recorded applications: Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index.
Category: Organic Chemicals.
Independent reference data for ACETIC ACID 2-METHYLSULFANYL-ETHYL ESTER (CAS 5862-47-5), compiled from public chemistry databases.
| CAS 号 | 5862-47-5 |
|---|---|
| PubChem CID | 4447651 |
| 分子式 | C5H10O2S |
| IUPAC 名称 | 2-methylsulfanylethyl acetate |
| UNII（FDA） | 209Q6G4O2H |
| FEMA 编号 | 4560 |
| JECFA 编号 | 1913 |
| Molecular Weight | 134.20 |
|---|---|
| XLogP3 | 0.8 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 4 |
| Exact Mass | 134.04015073 |
| Monoisotopic Mass | 134.04015073 |
| Topological Polar Surface Area | 51.6 |
| Heavy Atom Count | 8 |
| Boiling Point | 73 °C (15 mm Hg) |
|---|---|
| Density | 1.056-1.076 (20 °C) |
| Refractive Index | 1.456-1.467 |
2-(Methylthio)ethyl acetate; 5862-47-5; 2-Acetoxyethyl methyl sulfide; FEMA No. 4560; Ethanol, 2-(methylthio)-, acetate; Ethanol, 2-(methylthio)-, 1-acetate; UNII-209Q6G4O2H; beta-Acetoxyethyl methyl sulfide; 209Q6G4O2H; .BETA.-ACETOXYETHYL METHYL SULFIDE; RefChem:84790; CQIKBSVHIBIPGY-UHFFFAOYSA-N; 2-methylsulfanylethyl Acetate; 2-(METHYLSULFANYL)ETHYL ACETATE; Acetic acid 2-methylsulfanyl-ethyl ester; (methylthio)ethyl acetate
| 法规与食品接触 | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents Cauliflower, Creamy, Sulfur No safety concern at current levels of intake when used as a flavouring agent TRS 960-JECFA 73/124 |
|---|
2-甲硫基乙醇乙酸酯 · CAS 5862-47-5 · C5H10O2S. UNII 209Q6G4O2H. Boiling Point: 73 °C (15 mm Hg); Density: 1.056-1.076 (20 °C); Refractive Index: 1.456-1.467.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 2-甲硫基乙醇乙酸酯