2-(1-Methylpropyl)thiazole (CAS 18277-27-5) — formula C7H11NS, molecular weight 141.24; category organic chemicals.
| CAS Number | 18277-27-5 |
|---|---|
| Molecular Formula | C7H11NS |
| Molecular Weight | 141.24 |
| Boiling Point | 173-174 °C |
| LogP | 2.5 |
| Category | Organic Chemicals |
2-(1-Methylpropyl)thiazole is a carbon-based organic compound with CAS registry number 18277-27-5 and molecular formula C7H11NS (molecular weight 141.24), belonging to the organic chemicals segment of chemical raw materials.
CAS number: 18277-27-5
Its molecular formula C7H11NS comprises 7 C, 11 H, 1 N, 1 S atoms.
Also known as: 2-(1-Methylpropyl)thiazole · 2-(1-甲基丙基)噻唑
Category: organic chemicals
The CAS registry number of 2-(1-Methylpropyl)thiazole is 18277-27-5.
Molecular formula C7H11NS, molecular weight 141.24.
It is also registered under: 2-(1-Methylpropyl)thiazole, 2-(1-甲基丙基)噻唑.
Category: Organic Chemicals.
Independent reference data for 2-(1-Methylpropyl)thiazole (CAS 18277-27-5), compiled from public chemistry databases.
| CAS Registry Number | 18277-27-5 |
|---|---|
| PubChem CID | 519539 |
| Molecular formula | C7H11NS |
| IUPAC name | 2-butan-2-yl-1,3-thiazole |
| UNII (FDA) | 55W190Y3Q7 |
| FEMA number | 3372 |
| JECFA number | 1033 |
| Molecular Weight | 141.24 |
|---|---|
| XLogP3 | 2.5 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 2 |
| Exact Mass | 141.06122053 |
| Monoisotopic Mass | 141.06122053 |
| Topological Polar Surface Area | 41.1 |
| Heavy Atom Count | 9 |
| Boiling Point | 173-174 °C |
|---|---|
| Density | 0.998-1.003 |
| Refractive Index | 1.496-1.502 |
18277-27-5; 2-sec-Butylthiazole; 2-(1-Methylpropyl)thiazole; Thiazole, 2-(1-methylpropyl)-; 2-butan-2-yl-1,3-thiazole; 2-(butan-2-yl)-1,3-thiazole; Thiazole, 2-sec-butyl-; FEMA No. 3372; UNII-55W190Y3Q7; EINECS 242-154-3; 55W190Y3Q7; AI3-35568; DTXSID60864822; 2-(1-METHYLPROPYL)THIAZOLE [FHFI]; RefChem:83835; DTXCID40813297
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Green No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 0.7% (1 / 136) |
| GHS notification summary | 0.7% (1 / 136) |
|---|---|
| Reported hazard statements | H226 (39.7%), H315 (96.3%), H319 (96.3%), H335 (96.3%) |
This chemical does not meet GHS hazard criteria for 0.7% (1 of 136) of reports.
H226 (39.7%): Flammable liquid and vapor [Warning Flammable liquids]
2-(1-Methylpropyl)thiazole · CAS 18277-27-5 · C7H11NS. UNII 55W190Y3Q7. Boiling Point: 173-174 °C; Density: 0.998-1.003; Refractive Index: 1.496-1.502.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 2-(1-甲基丙基)噻唑