2-异丁基-3-甲氧基吡嗪 (CAS No. 24683-00-9) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include 有机化学品. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
| CAS Number | 24683-00-9 |
|---|---|
| Molecular Formula | C9H14N2O |
| Molecular Weight | 166.22 |
| Boiling Point | 60 °C (2 mm Hg) |
| LogP | 2.6 |
| Purity | 按批次COA提供(不公开发布) |
| Packaging | 按订单/批次确认(不公开发布) |
| Applications | 有机化学品 |
| Category | 有机化学品 |
有机化学品
COA (Certificate of Analysis) is provided with every batch. MSDS/technical data sheets and third-party test reports are available on request. Purity and packaging are subject to batch COA and order confirmation.
The CAS number of 2-异丁基-3-甲氧基吡嗪 is 24683-00-9.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include 有机化学品.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
2-Methoxy-3-isobutylpyrazine is identified by CAS 24683-00-9, molecular formula C9H14N2O and molecular weight 166.11 g/mol. UNII S327O0T12O; ChEBI 229442; InChIKey UXFSPRAGHGMRSQ-UHFFFAOYSA-N. Boiling Point: 60 °C (2 mm Hg); Density: 0.983-1.003; Refractive Index: 1.487-1.497.
| CAS Registry Number | 24683-00-9 |
|---|---|
| PubChem CID | 32594 |
| Molecular formula | C9H14N2O |
| Molecular weight | 166.11 g/mol |
| IUPAC name | 2-methoxy-3-(2-methylpropyl)pyrazine |
| InChIKey | UXFSPRAGHGMRSQ-UHFFFAOYSA-N |
| UNII (FDA) | S327O0T12O |
| ChEBI ID | CHEBI:229442 |
| FEMA number | 3132 |
| JECFA number | 792 |
| Molecular Weight | 166.22 |
|---|---|
| XLogP3 | 2.6 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 3 |
| Exact Mass | 166.110613074 |
| Monoisotopic Mass | 166.110613074 |
| Topological Polar Surface Area | 35 |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
| Boiling Point | 60 °C (2 mm Hg) |
|---|---|
| Density | 0.983-1.003 |
| Refractive Index | 1.487-1.497 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Bell Pepper, Earth, Green Pepper, Spice No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 83.4% (241 / 289) |
| GHS notification summary | 83.4% (241 / 289) |
|---|---|
| Reported hazard statements | H315 (16.6%), H319 (16.6%), H335 (15.2%) |
This chemical does not meet GHS hazard criteria for 83.4% (241 of 289) of all reports.
H315 (16.6%): Causes skin irritation [Warning Skin corrosion/irritation]
2-ISOBUTYL-3-METHOXYPYRAZINE; 24683-00-9; 3-Isobutyl-2-methoxypyrazine; 2-Methoxy-3-(2-methylpropyl)pyrazine; 2-Methoxy-3-isobutylpyrazine; Pyrazine, 2-methoxy-3-(2-methylpropyl)-; FEMA No. 3132; DTXSID9051907; Pyrazine, 2-isobutyl-3-methoxy-; S327O0T12O; DTXCID4030469; RefChem:473806; 246-402-1; 2-methoxy-3-isobutyl pyrazine; 1dzk; IBMP
CAS 24683-00-9; molecular formula C9H14N2O; molecular weight 166.11 g/mol.
2-ISOBUTYL-3-METHOXYPYRAZINE, 24683-00-9, 3-Isobutyl-2-methoxypyrazine, 2-Methoxy-3-(2-methylpropyl)pyrazine, 2-Methoxy-3-isobutylpyrazine, Pyrazine, 2-methoxy-3-(2-methylpropyl)-.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
83.4% of GHS notifications report no hazard classification (241 of 289).
Boiling Point: 60 °C (2 mm Hg); Density: 0.983-1.003; Refractive Index: 1.487-1.497.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd.