本页收录 2-羟基-4-甲氧基苯甲醛,CAS 登记号为 673-22-3,分子式 C8H8O3,分子量 152.15,归类于有机化学品。作为主营产品之一,济南圣和化工有限公司 可提供从公斤级到吨级的稳定供货,随货附 COA 与质检资料。
| CAS号 | 673-22-3 |
|---|---|
| 分子式 | C8H8O3 |
| 分子量 | 152.15 |
| 沸点 | 271-274 °CC |
| LogP | 1.5 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | 有机化学品 |
| 类别 | 有机化学品 |
有机化学品
2-羟基-4-甲氧基苯甲醛主要应用于有机化学品。具体使用工况下的添加量与规格要求,欢迎与技术团队沟通确认。
供应说明:2-羟基-4-甲氧基苯甲醛 常规包装为按订单/批次确认(不公开发布),储存时应密封置于阴凉干燥处,避免与氧化剂混放。济南圣和化工有限公司 支持国内物流发货,大货交期与运费以订单确认为准。
每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。
作为化工原料供应服务商,济南圣和化工有限公司 长期服务于化工贸易、食品添加、医药中间体、日化原料等行业的采购需求。除 2-羟基-4-甲氧基苯甲醛 外,您还可以在站内按 CAS 号或产品分类检索更多品类,获取规格与报价。
2-羟基-4-甲氧基苯甲醛 的 CAS 号为 673-22-3。
常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。
主要应用于有机化学品。
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2-Hydroxy-4-methoxybenzaldehyde · CAS 673-22-3 · C8H8O3. UNII 2N395P88LW. Boiling Point: 271-274 °CC; Density: 1.231.
| CAS Registry Number | 673-22-3 |
|---|---|
| PubChem CID | 69600 |
| Molecular formula | C8H8O3 |
| IUPAC name | 2-hydroxy-4-methoxybenzaldehyde |
| UNII (FDA) | 2N395P88LW |
| FEMA number | 4435 |
| JECFA number | 2277 |
| Molecular Weight | 152.15 |
|---|---|
| XLogP3 | 1.5 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 2 |
| Exact Mass | 152.047344113 |
| Monoisotopic Mass | 152.047344113 |
| Topological Polar Surface Area | 46.5 |
| Heavy Atom Count | 11 |
| Formal Charge | 0 |
| Boiling Point | 271-274 °CC |
|---|---|
| Density | 1.231 |
| Regulatory & Food Contact | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 1050-JECFA 96/37 FAS 87-JECFA 96/207 |
|---|---|
| GHS notification summary | 10.5% (6 / 57) |
| GHS notification summary | 10.5% (6 / 57) |
|---|---|
| Reported hazard statements | H315 (89.5%), H319 (89.5%), H335 (87.7%) |
This chemical does not meet GHS hazard criteria for 10.5% (6 of 57) of reports.
H315 (89.5%): Causes skin irritation [Warning Skin corrosion/irritation]
2-Hydroxy-4-methoxybenzaldehyde; 673-22-3; 4-Methoxysalicylaldehyde; Benzaldehyde, 2-hydroxy-4-methoxy-; o-Hydroxy-p-methoxybenzaldehyde; p-Anisaldehyde, 2-hydroxy-; 2-Hydroxy-p-anisaldehyde; 2-Formyl-5-methoxyphenol; 2N395P88LW; DTXSID1060970; NSC-155334; FEMA NO. 4435; RefChem:87419; DTXCID9044873; 211-604-0; 2-Hydroxy-4-methoxy-benzaldehyde
CAS 673-22-3; molecular formula C8H8O3; molecular weight — g/mol.
2-Hydroxy-4-methoxybenzaldehyde, 673-22-3, 4-Methoxysalicylaldehyde, Benzaldehyde, 2-hydroxy-4-methoxy-, o-Hydroxy-p-methoxybenzaldehyde, p-Anisaldehyde, 2-hydroxy-.
Documented regulatory listings: FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents; FLAVOURING_AGENT: Flavouring Agent.
10.5% of GHS notifications report no hazard classification (6 of 57).
Boiling Point: 271-274 °CC; Density: 1.231.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
English page: 2-Hydroxy-4-methoxybenzaldehyde