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丁酸碎片

CAS 114099-96-6C10H14O4MW 198.22

济南圣和化工有限公司现供应有机化学品——丁酸碎片(CAS 114099-96-6),分子式 C10H14O4,分子量 198.22。本页理化参数仅供参考,实际常规纯度 按批次COA提供(不公开发布),以批次 COA 及订单确认为准,支持批量采购与长期供货协议。

产品概览

CAS号114099-96-6
分子式C10H14O4
分子量198.22
沸点287 °C
LogP1.6
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域有机化学品
类别有机化学品

应用领域

有机化学品

丁酸碎片主要应用于有机化学品。具体使用工况下的添加量与规格要求,欢迎与技术团队沟通确认。

包装与储存

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
运输常规化工运输
样品可协商提供
交期现货/按订单安排

供应说明:丁酸碎片 常规包装为按订单/批次确认(不公开发布),储存时应密封置于阴凉干燥处,避免与氧化剂混放。济南圣和化工有限公司 支持国内物流发货,大货交期与运费以订单确认为准。

质量与文件

每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

作为化工原料供应服务商,济南圣和化工有限公司 长期服务于化工贸易、食品添加、医药中间体、日化原料等行业的采购需求。除 丁酸碎片 外,您还可以在站内按 CAS 号或产品分类检索更多品类,获取规格与报价。

常见问题

丁酸碎片 的 CAS 号是多少?

丁酸碎片 的 CAS 号为 114099-96-6。

该产品的纯度和包装规格是什么?

常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。

丁酸碎片 有什么用途?

主要应用于有机化学品。

如何购买或获取报价?

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。

PubChem 公开数据

Description

2,5-Dimethyl-3-Oxo-(2H)-fur-4-yl butyrate · CAS 114099-96-6 · C10H14O4. UNII 9DX0J398K6. Boiling Point: 287 °C; Density: 1.095-1.103; Refractive Index: 1.467-1.473.

Identification

CAS Registry Number114099-96-6
PubChem CID19872333
Molecular formulaC10H14O4
IUPAC name(2,5-dimethyl-4-oxofuran-3-yl) butanoate
UNII (FDA)9DX0J398K6
FEMA number3970
JECFA number1519

Computed Descriptors

Molecular Weight198.22
XLogP31.6
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count4
Rotatable Bond Count4
Exact Mass198.08920892
Monoisotopic Mass198.08920892
Topological Polar Surface Area52.6
Heavy Atom Count14
Formal Charge0

Physical & Chemical Properties

Boiling Point287 °C
Density1.095-1.103
Refractive Index1.467-1.473

Physical description & handling notes

  • Colourless to pale yellow liquid; Spicy, sweet aroma
  • Insoluble in water
  • Soluble (in ethanol)

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Fruit
No safety concern at current levels of intake when used as a flavouring agent
GHS notification summary100% (90 / 90)

GHS Hazard Classification

GHS notification summary100% (90 / 90)

This chemical does not meet GHS hazard criteria for 100% (90 of 90) of all reports.

Reported as not meeting GHS hazard criteria by 90 of 90 companies. For more detailed information, please visit ECHA C&L website.

Documented Uses

  • Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
  • Flavoring Agents -> JECFA Flavorings Index

Synonyms

114099-96-6; 4-BUTYROXY-2,5-DIMETHYL-3(2H)-FURANONE; furaneyl butyrate; Butanoic acid, 4,5-dihydro-2,5-dimethyl-4-oxo-3-furanyl ester; FEMA No. 3970; 2,5-Dimethyl-3-oxo-(2H)-fur-4-yl butyrate; 9DX0J398K6; 4,5-DIHYDRO-2,5-DIMETHYL-4-OXO-3-FURANYL BUTYRATE; 2,5-Dimethyl-3-oxo-(2H)-fur-4-yl butyrate [FIFH]; 2,5-DIMETHYL-3-OXO-(2H)-FUR-4-YL BUTYRATE [FHFI]; 2,5-Dimethyl-3-oxo-(2H)-fur-4-yl butyrate (FIFH); RefChem:520648; (+-)-2,5-DIMETHYL-3-OXO-(2H)-FUR-4-YL BUTYRATE; 2,5-DIMETHYL-3-OXO-(2H)-FUR-4-YL BUTYRATE, (+-)-; 601-298-0; 928-463-2

Frequently Asked Questions

What are the CAS number and molecular formula of 2,5-Dimethyl-3-Oxo-(2H)-fur-4-yl butyrate?

CAS 114099-96-6; molecular formula C10H14O4; molecular weight — g/mol.

What other names is 2,5-Dimethyl-3-Oxo-(2H)-fur-4-yl butyrate known by?

114099-96-6, 4-BUTYROXY-2,5-DIMETHYL-3(2H)-FURANONE, furaneyl butyrate, Butanoic acid, 4,5-dihydro-2,5-dimethyl-4-oxo-3-furanyl ester, FEMA No. 3970, 2,5-Dimethyl-3-oxo-(2H)-fur-4-yl butyrate.

What is the regulatory status of 2,5-Dimethyl-3-Oxo-(2H)-fur-4-yl butyrate?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is 2,5-Dimethyl-3-Oxo-(2H)-fur-4-yl butyrate classified as hazardous?

100% of GHS notifications report no hazard classification (90 of 90).

What are the key physical properties of 2,5-Dimethyl-3-Oxo-(2H)-fur-4-yl butyrate?

Boiling Point: 287 °C; Density: 1.095-1.103; Refractive Index: 1.467-1.473.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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