Amyl cinnamic aldehyde (CAS 101365-33-7) — formula C14H18O, molecular weight 202.29; category organic chemicals.
Amyl cinnamic aldehyde (CAS 101365-33-7) is a chemical raw material in the organic chemicals category. Its molecular formula C14H18O comprises 14 C, 18 H, 1 O atoms. Its molecular weight is about 202.29. Reported physicochemical data: melting point around 80 °C, boiling point around 287.00 to 290.00 °C. @ 760.00 mm Hg, LogP about 4.2. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 101365-33-7 |
|---|---|
| Molecular Formula | C14H18O |
| Molecular Weight | 202.29 |
| Melting Point | 80 °C |
| Boiling Point | 287.00 to 290.00 °C. @ 760.00 mm Hg |
| LogP | 4.2 |
| Applications | CIR ingredient: Amyl Cinnamal, Flavouring Agent, Cosmetics |
| Category | Organic Chemicals |
Documented applications: CIR ingredient: Amyl Cinnamal, Flavouring Agent, Cosmetics.
Amyl cinnamic aldehyde is a carbon-based organic compound with CAS registry number 101365-33-7 and molecular formula C14H18O (molecular weight 202.29), belonging to the organic chemicals segment of chemical raw materials.
CAS number: 101365-33-7
Its molecular formula C14H18O comprises 14 C, 18 H, 1 O atoms.
Also known as: Amyl cinnamic aldehyde · 戊基肉桂醛
Category: organic chemicals
The CAS registry number of Amyl cinnamic aldehyde is 101365-33-7.
Molecular formula C14H18O, molecular weight 202.29.
It is also registered under: Amyl cinnamic aldehyde, 戊基肉桂醛.
Recorded applications: CIR ingredient: Amyl Cinnamal, Flavouring Agent, Cosmetics.
Category: Organic Chemicals.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Amyl cinnamic aldehyde (CAS 101365-33-7), compiled from public chemistry databases.
| CAS Registry Number | 101365-33-7 |
|---|---|
| PubChem CID | 1712058 |
| Molecular formula | C14H18O |
| IUPAC name | (2Z)-2-benzylideneheptanal |
| UNII (FDA) | 06T2G22P2C |
| Molecular Weight | 202.29 |
|---|---|
| XLogP3 | 4.2 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 6 |
| Exact Mass | 202.135765193 |
| Monoisotopic Mass | 202.135765193 |
| Topological Polar Surface Area | 17.1 |
| Heavy Atom Count | 15 |
| Boiling Point | 287.00 to 290.00 °C. @ 760.00 mm Hg |
|---|---|
| Melting Point | 80 °C |
2-Benzylideneheptanal; Jasminaldehyde; Jasminal; Flomine; alpha-Amyl cinnamaldehyde; Amyl cinnamal; Amylcinnamal; Jasmine aldehyde; 2-Pentylcinnamaldehyde; Pentylcinnamaldehyde; (2Z)-2-benzylideneheptanal; 2-(Phenylmethylene)heptanal; Amylcinnamic acid aldehyde; Amyl cinnamic aldehyde; alpha-Amylcinnamicaldehyde; alpha-Pentyl-beta-phenylacrolein
| Regulatory & Food Contact | FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 901-JECFA 55/22 FAS 46-JECFA 55/79 CIR / INCI: Cosmetic ingredients (Amyl Cinnamal) -> CIR (Cosmetic Ingredient Review) |
|---|
Amyl cinnamic aldehyde · CAS 101365-33-7 · C14H18O. UNII 06T2G22P2C. Boiling Point: 287.00 to 290.00 °C. @ 760.00 mm Hg; Melting Point: 80 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 戊基肉桂醛