Cyclohexylacetic acid (CAS 5292-21-7) — formula C8H14O2, molecular weight 142.20; category organic chemicals.
Cyclohexylacetic acid (CAS 5292-21-7) is a chemical raw material in the organic chemicals category. Its molecular formula C8H14O2 comprises 8 C, 14 H, 2 O atoms. Its molecular weight is about 142.20. Reported physicochemical data: melting point around 33 °C, boiling point around 242.00 to 243.00 °C. @ 760.00 mm Hg, LogP about 2.850. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 5292-21-7 |
|---|---|
| Molecular Formula | C8H14O2 |
| Molecular Weight | 142.20 |
| Melting Point | 33 °C |
| Boiling Point | 242.00 to 243.00 °C. @ 760.00 mm Hg |
| LogP | 2.850 |
| Applications | Flavouring Agent, Flavoring Agents, Cyclohexaneacetic acid: ACTIVE |
| Category | Organic Chemicals |
Documented applications: Flavouring Agent, Flavoring Agents, Cyclohexaneacetic acid: ACTIVE.
Cyclohexylacetic acid is a carbon-based organic compound with CAS registry number 5292-21-7 and molecular formula C8H14O2 (molecular weight 142.20), belonging to the organic chemicals segment of chemical raw materials.
CAS number: 5292-21-7
Its molecular formula C8H14O2 comprises 8 C, 14 H, 2 O atoms.
Also known as: Cyclohexylacetic acid · 环己乙酸 · CYCLOHEXANEACETIC ACID
Category: organic chemicals
The CAS registry number of Cyclohexylacetic acid is 5292-21-7.
Molecular formula C8H14O2, molecular weight 142.20.
It is also registered under: Cyclohexylacetic acid, 环己乙酸, CYCLOHEXANEACETIC ACID.
Recorded applications: Flavouring Agent, Flavoring Agents, Cyclohexaneacetic acid: ACTIVE.
Category: Organic Chemicals.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Cyclohexylacetic acid (CAS 5292-21-7), compiled from public chemistry databases.
| CAS Registry Number | 5292-21-7 |
|---|---|
| PubChem CID | 21363 |
| Molecular formula | C8H14O2 |
| IUPAC name | 2-cyclohexylacetic acid |
| UNII (FDA) | V43K3TO0HN |
| FEMA number | 2347 |
| JECFA number | 965 |
| Molecular Weight | 142.20 |
|---|---|
| XLogP3 | 2.5 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 2 |
| Exact Mass | 142.099379685 |
| Monoisotopic Mass | 142.099379685 |
| Topological Polar Surface Area | 37.3 |
| Heavy Atom Count | 10 |
| Boiling Point | 242.00 to 243.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 242 °C |
| Melting Point | 33 °C |
| Solubility | 2.88 mg/mL at 25 °C |
| Density | 1.001-1.009 |
| LogP | 2.850 |
| LogP | 2.31 |
| Refractive Index | 1.459-1.467 |
CYCLOHEXYLACETIC ACID; Cyclohexaneacetic acid; 5292-21-7; 2-cyclohexylacetic acid; Cyclohexylethanoic acid; FEMA No. 2347; V43K3TO0HN; NSC-2159; DTXSID7063762; CHEBI:37277; RefChem:580487; DTXCID8041327; 226-132-0; cyclohexyl acetic acid; MFCD00001518; Hexahydrophenylacetic acid
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H315 (100%), H319 (100%), H335 (97.8%) |
|---|
H315 (100%): Causes skin irritation [Warning Skin corrosion/irritation]
H319 (100%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]
CYCLOHEXANEACETIC ACID · CAS 5292-21-7 · C8H14O2. UNII V43K3TO0HN. Boiling Point: 242.00 to 243.00 °C. @ 760.00 mm Hg; Boiling Point: 242 °C; Melting Point: 33 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 环己乙酸