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OCTYL FORMATE

CAS 112-32-3C9H18O2MW 158.24

OCTYL FORMATE (CAS 112-32-3) — formula C9H18O2, molecular weight 158.24; category organic chemicals.

Product Description

OCTYL FORMATE (CAS 112-32-3) is a chemical raw material in the organic chemicals category. Its molecular formula C9H18O2 comprises 9 C, 18 H, 2 O atoms. Its molecular weight is about 158.24. Reported physicochemical data: melting point around -39.1 °C, boiling point around 87.00 to 89.00 °C. @ 20.00 mm Hg, LogP about 3.5. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.

Product Overview

CAS Number112-32-3
Molecular FormulaC9H18O2
Molecular Weight158.24
Melting Point-39.1 °C
Boiling Point87.00 to 89.00 °C. @ 20.00 mm Hg
LogP3.5
ApplicationsFragrance Ingredients, Flavouring Agent, Flavoring Agents, Formic acid, octyl ester: ACTIVE
CategoryOrganic Chemicals

Applications

Documented applications: Fragrance Ingredients, Flavouring Agent, Flavoring Agents, Formic acid, octyl ester: ACTIVE.

Technical Profile

What this product is

OCTYL FORMATE is a carbon-based organic compound with CAS registry number 112-32-3 and molecular formula C9H18O2 (molecular weight 158.24), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 112-32-3

Its molecular formula C9H18O2 comprises 9 C, 18 H, 2 O atoms.

Also known as: OCTYL FORMATE · 甲酸辛酯

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of OCTYL FORMATE?

The CAS registry number of OCTYL FORMATE is 112-32-3.

What is the molecular formula and molecular weight of OCTYL FORMATE?

Molecular formula C9H18O2, molecular weight 158.24.

What other names is OCTYL FORMATE known by?

It is also registered under: OCTYL FORMATE, 甲酸辛酯.

What are the documented applications of OCTYL FORMATE?

Recorded applications: Fragrance Ingredients, Flavouring Agent, Flavoring Agents, Formic acid, octyl ester: ACTIVE.

Which category does OCTYL FORMATE belong to?

Category: Organic Chemicals.

Packaging & documentation

Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.

PubChem Public Data

Independent reference data for OCTYL FORMATE (CAS 112-32-3), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number112-32-3
PubChem CID8176
Molecular formulaC9H18O2
IUPAC nameoctyl formate
UNII (FDA)2XZ47CUU7G
FEMA number2809
JECFA number122

Computed descriptors

Molecular Weight158.24
XLogP33.5
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count8
Exact Mass158.130679813
Monoisotopic Mass158.130679813
Topological Polar Surface Area26.3
Heavy Atom Count11

Physicochemical values on record

Boiling Point87.00 to 89.00 °C. @ 20.00 mm Hg
Boiling Point198-200 °C
Melting Point-39.1 °C
Density0.869-0.874
Refractive Index1.418-1.420

Documented uses on record

    Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional ClassesFlavoring Agents -> JECFA Flavorings Index

    Synonyms and trade names

    Octyl formate; 112-32-3; n-Octyl formate; FORMIC ACID, OCTYL ESTER; Octyl methanoate; n-Octyl methanoate; formic acid octyl ester; Octyl alcohol, formate; 1-Octyl formate; FEMA No. 2809; Octyl formiate; MFCD00046147; 2XZ47CUU7G; NSC-404473; EINECS 203-959-5; UNII-2XZ47CUU7G

    Regulatory listings held on file

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    Floral
    No safety concern at current levels of intake when used as a flavouring agent
    GHS notification summary69.2% (90 / 130)

    GHS hazard classification

    GHS notification summary69.2% (90 / 130)
    Reported hazard statementsH315 (30%), H319 (30%), H335 (30%)

    This chemical does not meet GHS hazard criteria for 69.2% (90 of 130) of all reports.

    H315 (30%): Causes skin irritation [Warning Skin corrosion/irritation]

    What the public record says

    OCTYL FORMATE · CAS 112-32-3 · C9H18O2. UNII 2XZ47CUU7G. Boiling Point: 87.00 to 89.00 °C. @ 20.00 mm Hg; Boiling Point: 198-200 °C; Melting Point: -39.1 °C.

    Source: PubChem / Wikidata; the batch COA governs where values differ.

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中文页面: 甲酸辛酯

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