四氢噻吩-3-酮

四氢噻吩-3-酮（CAS 1003-04-9）的独立参考数据，整理自公开化学数据库。

各数据库的登记标识

计算分子描述符

在册的理化数值

在册的记载用途

Flavoring Agents -> JECFA Flavorings IndexFlavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

同义词与商品名

Tetrahydrothiophen-3-one; 1003-04-9; Dihydrothiophen-3(2H)-one; 3(2H)-THIOPHENONE, DIHYDRO-; Dihydro-3(2H)-thiophenone; 3-Tetrahydrothiophenone; FEMA No. 3266; 4,5-Dihydro-3(2H)thiophenone; UNII-0E9MKH53DV; 0E9MKH53DV; 3-thiolanone; EINECS 213-698-9; NSC-241151; tetrahydrothien-3-one; tetrahydro-thiophen-3-one; DIHYDRO-3(2H)THIOPHENONE, 4,5-

已收录的法规名录

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory No safety concern at current levels of intake when used as a flavouring agent

GHS 危害分类

Reported hazard statements	H302 (92.8%), H315 (90.4%), H319 (90.4%), H335 (90.3%)

H302 (92.8%): Harmful if swallowed [Warning Acute toxicity, oral]

H315 (90.4%): Causes skin irritation [Warning Skin corrosion/irritation]

公开数据库对它的描述

Tetrahydrothiophen-3-one · CAS 1003-04-9 · C4H6OS. UNII 0E9MKH53DV. Boiling Point: 175.00 °C. @ 760.00 mm Hg; Boiling Point: 174-175 °C; 73 °C (15 mm Hg) ; 86-87 °C (25 mm Hg); Density: 1.194-1.199 (20 °C).

物理形态与操作说明

数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。