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ethyl anisate

CAS 94-30-4C10H12O3MW 180.20

ethyl anisate (CAS 94-30-4) — formula C10H12O3, molecular weight 180.20; category organic chemicals.

Product Description

ethyl anisate (CAS 94-30-4) is a chemical raw material in the organic chemicals category. Its molecular formula C10H12O3 comprises 10 C, 12 H, 3 O atoms. Its molecular weight is about 180.20. Reported physicochemical data: melting point around 7 - 8 °C, boiling point around 263.00 to 270.00 °C. @ 760.00 mm Hg, LogP about 2.8. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.

Product Overview

CAS Number94-30-4
Molecular FormulaC10H12O3
Molecular Weight180.20
Melting Point7 - 8 °C
Boiling Point263.00 to 270.00 °C. @ 760.00 mm Hg
LogP2.8
Packaging25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation)
Applications典型应用领域:食品增香, 日化。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存
CategoryOrganic Chemicals

Applications

Documented applications: 典型应用领域:食品增香, 日化。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存.

Packaging & Storage

Packaging25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation)

Technical Profile

What this product is

ethyl anisate is a carbon-based organic compound with CAS registry number 94-30-4 and molecular formula C10H12O3 (molecular weight 180.20), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 94-30-4

Its molecular formula C10H12O3 comprises 10 C, 12 H, 3 O atoms.

Also known as: ethyl anisate · 对甲氧基苯甲酸乙酯 · Ethyl p-anisate

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of ethyl anisate?

The CAS registry number of ethyl anisate is 94-30-4.

What is the molecular formula and molecular weight of ethyl anisate?

Molecular formula C10H12O3, molecular weight 180.20.

What other names is ethyl anisate known by?

It is also registered under: ethyl anisate, 对甲氧基苯甲酸乙酯, Ethyl p-anisate.

What are the documented applications of ethyl anisate?

Recorded applications: 典型应用领域:食品增香, 日化。规格/纯度:以批次 COA 为准。包装:25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC(以订单确认为准)。储存:阴凉干燥, 密封保存.

Which category does ethyl anisate belong to?

Category: Organic Chemicals.

Packaging & documentation

Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.

PubChem Public Data

Independent reference data for ethyl anisate (CAS 94-30-4), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number94-30-4
PubChem CID60979
Molecular formulaC10H12O3
Molecular weight180.08 g/mol
IUPAC nameethyl 4-methoxybenzoate
InChIKeyFHUODBDRWMIBQP-UHFFFAOYSA-N
UNII (FDA)KJ95H2S7NM
ChEBI IDCHEBI:173859
FEMA number2420
JECFA number885

Computed descriptors

Molecular Weight180.20
XLogP32.8
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count3
Rotatable Bond Count4
Exact Mass180.078644241
Monoisotopic Mass180.078644241
Topological Polar Surface Area35.5
Heavy Atom Count13

Physicochemical values on record

Boiling Point263.00 to 270.00 °C. @ 760.00 mm Hg
Boiling Point270 °C
Melting Point7 - 8 °C
Density1.101-1.105
Refractive Index1.522-1.528

Documented uses on record

    Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional ClassesFlavoring Agents -> JECFA Flavorings Index

    Synonyms and trade names

    Ethyl 4-methoxybenzoate; 94-30-4; Ethyl p-anisate; Ethyl anisate; Ethyl p-methoxybenzoate; p-Anisic acid, ethyl ester; BENZOIC ACID, 4-METHOXY-, ETHYL ESTER; p-Anisic Acid Ethyl Ester; FEMA No. 2420; Benzoic acid, p-methoxy-, ethyl ester; NSC 4160; EINECS 202-320-8; KJ95H2S7NM; BRN 2209700; AI3-00648; NSC-4160

    Regulatory listings held on file

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    Anise, Fennel
    No safety concern at current levels of intake when used as a flavouring agent
    GHS notification summary100% (138 / 138)

    GHS hazard classification

    GHS notification summary100% (138 / 138)

    This chemical does not meet GHS hazard criteria for 100% (138 of 138) of all reports.

    Reported as not meeting GHS hazard criteria by 138 of 138 companies. For more detailed information, please visit ECHA C&L website.

    What the public record says

    Ethyl p-anisate is identified by CAS 94-30-4, molecular formula C10H12O3 and molecular weight 180.08 g/mol. UNII KJ95H2S7NM; ChEBI 173859; InChIKey FHUODBDRWMIBQP-UHFFFAOYSA-N. Boiling Point: 263.00 to 270.00 °C. @ 760.00 mm Hg; Boiling Point: 270 °C; Melting Point: 7 - 8 °C.

    Source: PubChem / Wikidata; the batch COA governs where values differ.

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