dl-3-甲基-2-氧代戊酸

Name: dl-3-甲基-2-氧代戊酸
Brand: 济南圣和化工有限公司

CAS 1460-34-0C6H10O3MW 130.14

济南圣和化工主营供应 dl-3-甲基-2-氧代戊酸（CAS 1460-34-0），归类于有机化学品，分子式 C6H10O3，分子量 130.14。我们面向国内化工贸易与生产企业提供稳定的现货供应，报价响应快，支持对公转账并可开具增值税发票。

产品概览

CAS号	1460-34-0
分子式	C6H10O3
分子量	130.14
沸点	233 °C
LogP	1.1
纯度	按批次COA提供(不公开发布)
包装	按订单/批次确认(不公开发布)
应用领域	有机化学品
类别	有机化学品

应用领域

有机化学品

dl-3-甲基-2-氧代戊酸在有机化学品领域使用广泛。采购前请确认纯度等级与包装形式，以批次 COA 为验收依据。

包装与储存

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

运输常规化工运输

样品可协商提供

交期现货/按订单安排

采购提示：本产品按按订单/批次确认(不公开发布)起订发货，收到货物后请先核对包装完好性再行入库。储存条件为阴凉干燥、密封保存；如需 MSDS 或运输说明，可在询价时一并索取。

质量与文件

每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

作为化工原料供应服务商，济南圣和化工有限公司长期服务于化工贸易、食品添加、医药中间体、日化原料等行业的采购需求。除 dl-3-甲基-2-氧代戊酸外，您还可以在站内按 CAS 号或产品分类检索更多品类，获取规格与报价。

常见问题

dl-3-甲基-2-氧代戊酸的 CAS 号是多少？

dl-3-甲基-2-氧代戊酸的 CAS 号为 1460-34-0。

该产品的纯度和包装规格是什么？

常规纯度规格为按批次COA提供(不公开发布)，包装为按订单/批次确认(不公开发布)，随货提供 COA。

dl-3-甲基-2-氧代戊酸有什么用途？

主要应用于有机化学品。

如何购买或获取报价？

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。

PubChem 公开数据

Description

dl-3-methyl-2-oxovaleric acid · CAS 1460-34-0 · C6H10O3. UNII 787T50HCIV. Boiling Point: 233 °C; Collision Cross Section: 127.3 Å² [M-H]-.

Identification

CAS Registry Number	1460-34-0
PubChem CID	47
Molecular formula	C6H10O3
IUPAC name	3-methyl-2-oxopentanoic acid
UNII (FDA)	787T50HCIV
FEMA number	3870
JECFA number	632

Computed Descriptors

Molecular Weight	130.14
XLogP3	1.1
Hydrogen Bond Donor Count	1
Hydrogen Bond Acceptor Count	3
Rotatable Bond Count	3
Exact Mass	130.062994177
Monoisotopic Mass	130.062994177
Topological Polar Surface Area	54.4
Heavy Atom Count	9
Formal Charge	0

Physical & Chemical Properties

Boiling Point	233 °C
Collision Cross Section	127.3 Å² [M-H]-

Physical description & handling notes

White crystalline powder; slight fruity aroma
Soluble in water
Soluble (in ethanol)
127.1 Å² [M-H]- [CCS Type: DT; Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)]

Regulatory Status

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent

GHS Hazard Classification

Reported hazard statements	H319 (100%)

H319 (100%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]

P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)

Documented Uses

This is an endogenously produced metabolite found in the human body. It is used in metabolic reactions, catabolic reactions or waste generation.
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index

Synonyms

3-Methyl-2-oxovaleric acid; 1460-34-0; alpha-Keto-beta-methylvaleric acid; 2-OXO-3-METHYLVALERIC ACID; 2-Oxo-3-methylpentanoic acid; 3-Ethyl-3-methylpyruvic acid; 3-methyl-2-oxo-pentanoic acid; 2-oxo-3-methyl-n-valeric acid; 2-oxoisoleucine; 787T50HCIV; alpha-keto-beta-methyl-n-valeric acid; CHEBI:35932; DTXSID50862670; 2-keto-3-methylvaleric acid; alpha-oxo-beta-methylvaleric acid; alpha-oxo-beta-methyl-n-valeric acid

Frequently Asked Questions

What are the CAS number and molecular formula of dl-3-methyl-2-oxovaleric acid?

CAS 1460-34-0; molecular formula C6H10O3; molecular weight — g/mol.

What other names is dl-3-methyl-2-oxovaleric acid known by?

3-Methyl-2-oxovaleric acid, 1460-34-0, alpha-Keto-beta-methylvaleric acid, 2-OXO-3-METHYLVALERIC ACID, 2-Oxo-3-methylpentanoic acid, 3-Ethyl-3-methylpyruvic acid.

What is the regulatory status of dl-3-methyl-2-oxovaleric acid?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is dl-3-methyl-2-oxovaleric acid classified as hazardous?

Hazard statements reported: H319.

What are the key physical properties of dl-3-methyl-2-oxovaleric acid?

Boiling Point: 233 °C; Collision Cross Section: 127.3 Å² [M-H]-.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.