十二烷基没食子酸酯

十二烷基没食子酸酯（CAS 1166-52-5）的独立参考数据，整理自公开化学数据库。

各数据库的登记标识

计算分子描述符

在册的理化数值

在册的记载用途

CIR ingredient: Dodecyl GallateFood Additives -> ANTIOXIDANT -> JECFA Functional Classes

同义词与商品名

Dodecyl gallate; Lauryl gallate; 1166-52-5; Dodecyl 3,4,5-trihydroxybenzoate; Nipagallin LA; Progallin LA; Gallic acid, dodecyl ester; BENZOIC ACID, 3,4,5-TRIHYDROXY-, DODECYL ESTER; Gallic acid, lauryl ester; antioxidant E 312; antioxidant E-312; E 312 antioxidant; E-312 antioxidant; Lauryl 3,4,5-trihydroxybenzoate; Dodecylester kyseliny gallove; DTXSID0048189

已收录的法规名录

Regulatory & Food Contact	FDA Substance added to food: ANTIOXIDANT ANTIOXIDANT: Food Additives NO ADI ALLOCATED The temporary ADI allocated at the forty-first meeting (1993) was not extended TRS 868-JECFA 46/15 CIR / INCI: Cosmetic ingredients (Dodecyl Gallate) -> CIR (Cosmetic Ingredient Review)

GHS 危害分类

Reported hazard statements	H317

H317: May cause an allergic skin reaction [Warning Sensitization, Skin]

P261, P272, P280, P302+P352, P321, P333+P317, P362+P364, and P501 (click each P-code to see the statement)

公开数据库对它的描述

Dodecyl Gallate · CAS 1166-52-5 · C19H30O5. UNII 45612DY463. Melting Point: 96 - 97 °C.

物理形态与操作说明

数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。