本页收录 环戊基硫醇,CAS 登记号为 1679-07-8,分子式 C5H10S,分子量 102.20,归类于主营产品。作为主营产品之一,济南圣和化工有限公司 可提供从公斤级到吨级的稳定供货,随货附 COA 与质检资料。
| CAS号 | 1679-07-8 |
|---|---|
| 分子式 | C5H10S |
| 分子量 | 102.20 |
| 沸点 | 41.00 to 42.00 °C. @ 16.00 mm Hg |
| LogP | 1.8 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | 食用香精 |
| 类别 | 主营产品|食用香精 |
食用香精
环戊基硫醇主要应用于食用香精。具体使用工况下的添加量与规格要求,欢迎与技术团队沟通确认。
供应说明:环戊基硫醇 常规包装为按订单/批次确认(不公开发布),储存时应密封置于阴凉干燥处,避免与氧化剂混放。济南圣和化工有限公司 支持国内物流发货,大货交期与运费以订单确认为准。
每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。
选择 济南圣和化工有限公司 的理由:产品信息透明(含 CAS、分子式、理化参数)、报价响应快(一个工作日内)、单证齐全(COA/MSS/质检资料按需提供)、支持批量与长期协议供货。如需 环戊基硫醇 以外的配套原料,也欢迎一并列出需求清单。
环戊基硫醇 的 CAS 号为 1679-07-8。
常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。
主要应用于食用香精。
请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。
Cyclopentanethiol is identified by CAS 1679-07-8, molecular formula C5H10S and molecular weight 102.05 g/mol. UNII H279996YO9; ChEBI 173317; InChIKey WVDYBOADDMMFIY-UHFFFAOYSA-N. Boiling Point: 41.00 to 42.00 °C. @ 16.00 mm Hg; Boiling Point: 131 °C; Solubility: 758 mg/L @ 25 °C (calc.).
| CAS Registry Number | 1679-07-8 |
|---|---|
| PubChem CID | 15510 |
| Molecular formula | C5H10S |
| Molecular weight | 102.05 g/mol |
| IUPAC name | cyclopentanethiol |
| InChIKey | WVDYBOADDMMFIY-UHFFFAOYSA-N |
| UNII (FDA) | H279996YO9 |
| ChEBI ID | CHEBI:173317 |
| FEMA number | 3262 |
| JECFA number | 516 |
| Molecular Weight | 102.20 |
|---|---|
| XLogP3 | 1.8 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 0 |
| Exact Mass | 102.05032149 |
| Monoisotopic Mass | 102.05032149 |
| Topological Polar Surface Area | 1 |
| Heavy Atom Count | 6 |
| Formal Charge | 0 |
| Boiling Point | 41.00 to 42.00 °C. @ 16.00 mm Hg |
|---|---|
| Boiling Point | 131 °C |
| Solubility | 758 mg/L @ 25 °C (calc.) |
| Density | 0.920-0.925 |
| Refractive Index | 1.488 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H226 (100%) |
|---|
H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]
P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)
CYCLOPENTANETHIOL; 1679-07-8; Cyclopentyl mercaptan; Mercaptocyclopentane; Cyclopentylthiol; FEMA No. 3262; DTXSID1047108; BRN 2343861; EINECS 216-841-3; H279996YO9; CYCLOPENTANETHIOL [FHFI]; DTXCID9027108; 4-06-00-00015 (Beilstein Handbook Reference); RefChem:581007; 216-841-3; MFCD00001369
CAS 1679-07-8; molecular formula C5H10S; molecular weight 102.05 g/mol.
CYCLOPENTANETHIOL, 1679-07-8, Cyclopentyl mercaptan, Mercaptocyclopentane, Cyclopentylthiol, FEMA No. 3262.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H226.
Boiling Point: 41.00 to 42.00 °C. @ 16.00 mm Hg; Boiling Point: 131 °C; Solubility: 758 mg/L @ 25 °C (calc.); Density: 0.920-0.925.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.