2-(4-Methyl-5-thiazolyl)ethyl isobutyrate (CAS 324742-95-2) — formula C10H15NO2S, molecular weight 213.08 g/mol; category food flavors.
2-(4-Methyl-5-thiazolyl)ethyl isobutyrate (CAS 324742-95-2) is a food flavors. Its molecular formula C10H15NO2S comprises 10 C, 15 H, 1 N, 2 O, 1 S atoms. Its molecular weight is about 213.08 g/mol. Reported physicochemical data: boiling point around 100-104 °C (2 mm Hg), LogP about 2.5. Flavors are used to provide or enhance aroma in food and beverages, and must comply with food flavoring regulations. Widely used in beverages, confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 324742-95-2 |
|---|---|
| Molecular Formula | C10H15NO2S |
| Molecular Weight | 213.08 g/mol |
| Boiling Point | 100-104 °C (2 mm Hg) |
| LogP | 2.5 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering |
| Category | Flavors |
Documented applications: confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
2-(4-Methyl-5-thiazolyl)ethyl isobutyrate is a flavoring compound with CAS registry number 324742-95-2 and molecular formula C10H15NO2S (molecular weight 213.08 g/mol), belonging to the food flavors segment of chemical raw materials.
CAS number: 324742-95-2
Its molecular formula C10H15NO2S comprises 10 C, 15 H, 1 N, 2 O, 1 S atoms.
Also known as: 2-(4-Methyl-5-thiazolyl)ethyl isobutyrate · 2-(4-甲基-5-噻唑基)乙醇异丁酸酯
Category: food flavors
The CAS registry number of 2-(4-Methyl-5-thiazolyl)ethyl isobutyrate is 324742-95-2.
Molecular formula C10H15NO2S, molecular weight 213.08 g/mol.
It is also registered under: 2-(4-Methyl-5-thiazolyl)ethyl isobutyrate, 2-(4-甲基-5-噻唑基)乙醇异丁酸酯.
Recorded applications: confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
Category: Flavors.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for 2-(4-Methyl-5-thiazolyl)ethyl isobutyrate (CAS 324742-95-2), compiled from public chemistry databases.
| CAS Number | 324742-95-2 |
|---|---|
| PubChem CID | 101655828 |
| Molecular Formula | C10H15NO2S |
| Molecular Weight | 213.08 g/mol |
| IUPAC Name | 2-(4-methyl-1,3-thiazol-5-yl)ethyl 2-methylpropanoate |
| InChIKey | XFOARQASJMBHPI-UHFFFAOYSA-N |
| UNII (FDA) | 7GU892066C |
| Molecular Weight | 213.30 |
|---|---|
| XLogP3 | 2.5 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 5 |
| Exact Mass | 213.08234989 |
| Monoisotopic Mass | 213.08234989 |
| Topological Polar Surface Area | 67.4 |
| Heavy Atom Count | 14 |
| Boiling Point | 100-104 °C (2 mm Hg) |
|---|---|
| Density | 1.102-1.108 |
| Refractive Index | 1.494-1.500 |
FEMA No. 4278; 2-(4-Methyl-5-thiazolyl)ethyl isobutyrate; UNII-7GU892066C; 7GU892066C; 2-(4-Methyl-5-thiazolyl)ethyl isobutyrate [FHFI]; 324742-95-2; Propanoic acid, 2-methyl-, 2-(4-methyl-5-thiazolyl)ethyl ester; RefChem:84462; SCHEMBL18338895; Q27268268
| Regulatory & food contact | FLAVOURING_AGENT: Flavouring Agent Flavoring Agents Nuts No safety concern at current levels of intake when used as a flavouring agent TRS 947-JECFA68/ FAS 59-JECFA68/ |
|---|
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 2-(4-甲基-5-噻唑基)乙醇异丁酸酯