Linalyl isobutyrate (CAS 78-35-3) — formula C14H24O2, molecular weight 224.18 g/mol; category food flavors.
Linalyl isobutyrate (CAS 78-35-3) is a food flavors. Its molecular formula C14H24O2 comprises 14 C, 24 H, 2 O atoms. Its molecular weight is about 224.18 g/mol. Reported physicochemical data: melting point around < 25 °C, boiling point around 228.00 to 230.00 °C. @ 760.00 mm Hg, LogP about 4.3. Flavors are used to provide or enhance aroma in food and beverages, and must comply with food flavoring regulations. Widely used in beverages, confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 78-35-3 |
|---|---|
| Molecular Formula | C14H24O2 |
| Molecular Weight | 224.18 g/mol |
| Melting Point | < 25 °C |
| Boiling Point | 228.00 to 230.00 °C. @ 760.00 mm Hg |
| LogP | 4.3 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering |
| Category | Flavors |
Documented applications: confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
Linalyl isobutyrate is a flavoring compound with CAS registry number 78-35-3 and molecular formula C14H24O2 (molecular weight 224.18 g/mol), belonging to the food flavors segment of chemical raw materials.
CAS number: 78-35-3
Its molecular formula C14H24O2 comprises 14 C, 24 H, 2 O atoms.
Also known as: Linalyl isobutyrate · 异丁酸芳樟酯
Category: food flavors
The CAS registry number of Linalyl isobutyrate is 78-35-3.
Molecular formula C14H24O2, molecular weight 224.18 g/mol.
It is also registered under: Linalyl isobutyrate, 异丁酸芳樟酯.
Recorded applications: confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
Category: Flavors.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Linalyl isobutyrate (CAS 78-35-3), compiled from public chemistry databases.
| CAS Registry Number | 78-35-3 |
|---|---|
| PubChem CID | 6532 |
| Molecular formula | C14H24O2 |
| Molecular weight | 224.18 g/mol |
| IUPAC name | 3,7-dimethylocta-1,6-dien-3-yl 2-methylpropanoate |
| InChIKey | JZIARAQCPRDGAC-UHFFFAOYSA-N |
| UNII (FDA) | 8867Y4G46L |
| ChEBI ID | CHEBI:171776 |
| FEMA number | 2640 |
| JECFA number | 362 |
| Molecular Weight | 224.34 |
|---|---|
| XLogP3 | 4.3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 7 |
| Exact Mass | 224.177630004 |
| Monoisotopic Mass | 224.177630004 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 16 |
| Boiling Point | 228.00 to 230.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 230 °C |
| Melting Point | < 25 °C |
| Solubility | 10 mg/L @ 20 °C (exp) |
| Density | 0.882-0.888 |
| Refractive Index | 1.446-1.451 |
Linalyl isobutyrate; 78-35-3; Linalool isobutyrate; Isobutyric acid, linalyl ester; FEMA No. 2640; 1,6-Octadien-3-ol, 3,7-dimethyl-, isobutyrate; 3,7-Dimethyl-1,6-octadien-3-yl isobutyrate; DTXSID6047490; ISOBUTYRIC ACID, 1,5-DIMETHYL-1-VINYL-4-HEXENYL ESTER; Propanoic acid, 2-methyl-, 1-ethenyl-1,5-dimethyl-4-hexenyl ester; NSC-46145; 8867Y4G46L; DTXCID4027490; Propanoic acid, 2-methyl-, 1-ethenyl-1,5-dimethyl-4-hexen-1-yl ester; RefChem:487696; 201-108-2
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 17.1% (276 / 1615) |
| GHS notification summary | 17.1% (276 / 1615) |
|---|---|
| Reported hazard statements | H411 (82.9%) |
This chemical does not meet GHS hazard criteria for 17.1% (276 of 1615) of reports.
H411 (82.9%): Toxic to aquatic life with long lasting effects [Hazardous to the aquatic environment, long-term hazard]
Linalyl isobutyrate is identified by CAS 78-35-3, molecular formula C14H24O2 and molecular weight 224.18 g/mol. UNII 8867Y4G46L; ChEBI 171776; InChIKey JZIARAQCPRDGAC-UHFFFAOYSA-N. Boiling Point: 228.00 to 230.00 °C. @ 760.00 mm Hg; Boiling Point: 230 °C; Melting Point: < 25 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 异丁酸芳樟酯