2-Ethylfuran (CAS 3208-16-0) — formula C6H8O, molecular weight 96.06 g/mol; category food flavors.
2-Ethylfuran (CAS 3208-16-0) is a food flavors. Its molecular formula C6H8O comprises 6 C, 8 H, 1 O atoms. Its molecular weight is about 96.06 g/mol. Reported physicochemical data: boiling point around 92.00 to 93.00 °C. @ 765.00 mm Hg, LogP about 2.40. Flavors are used to provide or enhance aroma in food and beverages, and must comply with food flavoring regulations. Widely used in beverages, confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 3208-16-0 |
|---|---|
| Molecular Formula | C6H8O |
| Molecular Weight | 96.06 g/mol |
| Boiling Point | 92.00 to 93.00 °C. @ 765.00 mm Hg |
| LogP | 2.40 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering |
| Category | Flavors |
Documented applications: confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
2-Ethylfuran is a flavoring compound with CAS registry number 3208-16-0 and molecular formula C6H8O (molecular weight 96.06 g/mol), belonging to the food flavors segment of chemical raw materials.
CAS number: 3208-16-0
Its molecular formula C6H8O comprises 6 C, 8 H, 1 O atoms.
Also known as: 2-Ethylfuran · 2-乙基呋喃
Category: food flavors
The CAS registry number of 2-Ethylfuran is 3208-16-0.
Molecular formula C6H8O, molecular weight 96.06 g/mol.
It is also registered under: 2-Ethylfuran, 2-乙基呋喃.
Recorded applications: confectionery, baking, dairy and convenience foods to build or complement flavor profiles. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
Category: Flavors.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for 2-Ethylfuran (CAS 3208-16-0), compiled from public chemistry databases.
| CAS Registry Number | 3208-16-0 |
|---|---|
| PubChem CID | 18554 |
| Molecular formula | C6H8O |
| Molecular weight | 96.06 g/mol |
| IUPAC name | 2-ethylfuran |
| InChIKey | HLPIHRDZBHXTFJ-UHFFFAOYSA-N |
| UNII (FDA) | T8O6J71T9O |
| ChEBI ID | CHEBI:141565 |
| FEMA number | 3673 |
| JECFA number | 1489 |
| Molecular Weight | 96.13 |
|---|---|
| XLogP3 | 2.4 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 1 |
| Exact Mass | 96.057514874 |
| Monoisotopic Mass | 96.057514874 |
| Topological Polar Surface Area | 13.1 |
| Heavy Atom Count | 7 |
| Boiling Point | 92.00 to 93.00 °C. @ 765.00 mm Hg |
|---|---|
| Boiling Point | 92-93 °C |
| Density | 0.909-0.915 |
| LogP | 2.40 |
| LogP | 2.4 |
| Refractive Index | 1.444-1.450 |
2-Ethylfuran; 3208-16-0; Furan, 2-ethyl-; alpha-Ethylfuran; 2-Ethyloxole; FEMA No. 3673; T8O6J71T9O; DTXSID7062906; CHEBI:141565; RefChem:86962; DTXCID6038451; 221-714-0; 2-ETHYL FURAN; 2-ethyl-furan; 2-Ethyl furane; Furan, .alpha.-ethyl-
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Butter, Caramel TRS 934-JECFA 65/42 |
|---|
| Reported hazard statements | H225 (11.1%), H301 (88.9%), H330 (88.9%) |
|---|
H225 (11.1%): Highly Flammable liquid and vapor [Danger Flammable liquids]
H301 (88.9%): Toxic if swallowed [Danger Acute toxicity, oral]
2-Ethylfuran is identified by CAS 3208-16-0, molecular formula C6H8O and molecular weight 96.06 g/mol. UNII T8O6J71T9O; ChEBI 141565; InChIKey HLPIHRDZBHXTFJ-UHFFFAOYSA-N. Boiling Point: 92.00 to 93.00 °C. @ 765.00 mm Hg; Boiling Point: 92-93 °C; Density: 0.909-0.915.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 2-乙基呋喃