2-Ethylpyrazine (CAS 13925-00-3) — formula C6H8N2, molecular weight 108.07 g/mol; category organic chemicals.
2-Ethylpyrazine (CAS 13925-00-3) is a organic chemicals. Its molecular formula C6H8N2 comprises 6 C, 8 H, 2 N atoms. Its molecular weight is about 108.07 g/mol. Reported physicochemical data: boiling point around 152.00 to 153.00 °C. @ 760.00 mm Hg, LogP about 0.69. Organic chemicals are the largest family of carbon-based compounds, widely used across pharmaceuticals, agrochemicals, materials, cosmetics and food industries. Downstream uses span pharmaceutical ingredients, agrochemicals, dyes, solvents, surfactants, food additives and polymer materials. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 13925-00-3 |
|---|---|
| Molecular Formula | C6H8N2 |
| Molecular Weight | 108.07 g/mol |
| Boiling Point | 152.00 to 153.00 °C. @ 760.00 mm Hg |
| LogP | 0.69 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | agrochemicals, dyes, solvents, food additives and polymer materials. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering |
| Category | Organic Chemicals|Flavors |
Documented applications: agrochemicals, dyes, solvents, food additives and polymer materials. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
2-Ethylpyrazine is a carbon-based organic compound with CAS registry number 13925-00-3 and molecular formula C6H8N2 (molecular weight 108.07 g/mol), belonging to the organic chemicals segment of chemical raw materials.
CAS number: 13925-00-3
Its molecular formula C6H8N2 comprises 6 C, 8 H, 2 N atoms.
Also known as: 2-Ethylpyrazine · 2-乙基吡嗪
Category: organic chemicals / food flavors
The CAS registry number of 2-Ethylpyrazine is 13925-00-3.
Molecular formula C6H8N2, molecular weight 108.07 g/mol.
It is also registered under: 2-Ethylpyrazine, 2-乙基吡嗪.
Recorded applications: agrochemicals, dyes, solvents, food additives and polymer materials. As a sourcing and distribution partner we can help locate and compare this item across domestic and cross-border channels, with COA and compliance files provided before ordering.
Category: Organic Chemicals / Flavors.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for 2-Ethylpyrazine (CAS 13925-00-3), compiled from public chemistry databases.
| CAS Registry Number | 13925-00-3 |
|---|---|
| PubChem CID | 26331 |
| Molecular formula | C6H8N2 |
| Molecular weight | 108.07 g/mol |
| IUPAC name | 2-ethylpyrazine |
| InChIKey | KVFIJIWMDBAGDP-UHFFFAOYSA-N |
| UNII (FDA) | 0QO4LUV16Z |
| ChEBI ID | CHEBI:73232 |
| FEMA number | 3281 |
| JECFA number | 762 |
| Molecular Weight | 108.14 |
|---|---|
| XLogP3 | 0.7 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 1 |
| Exact Mass | 108.068748264 |
| Monoisotopic Mass | 108.068748264 |
| Topological Polar Surface Area | 25.8 |
| Heavy Atom Count | 8 |
| Boiling Point | 152.00 to 153.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 152 °C |
| Density | 0.981-1.000 |
| Vapor Pressure | 1.67 [mmHg] |
| LogP | 0.69 |
| LogP | 0.79 |
| Refractive Index | 1.493-1.508 |
2-ETHYLPYRAZINE; Ethylpyrazine; 13925-00-3; 2-Ethyl-1,4-diazine; Pyrazine, ethyl-; 2-ethyl pyrazine; FEMA No. 3281; Pyrazine, 2-ethyl-; CCRIS 2931; EINECS 237-691-5; 0QO4LUV16Z; BRN 0108200; FEMA 3281; 2-ETHYLPYRAZINE [FHFI]; DTXSID2065676; CHEBI:73232
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Burnt, Green, Iron Scorch, Must, Peanut Butter, Roasted, Rum, Wood No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H226 (14.4%), H302 (88.3%) |
|---|
H226 (14.4%): Flammable liquid and vapor [Warning Flammable liquids]
H302 (88.3%): Harmful if swallowed [Warning Acute toxicity, oral]
2-Ethylpyrazine is identified by CAS 13925-00-3, molecular formula C6H8N2 and molecular weight 108.07 g/mol. UNII 0QO4LUV16Z; ChEBI 73232; InChIKey KVFIJIWMDBAGDP-UHFFFAOYSA-N. Boiling Point: 152.00 to 153.00 °C. @ 760.00 mm Hg; Boiling Point: 152 °C; Density: 0.981-1.000.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 2-乙基吡嗪