✉ info@591daili.com☎ +86-18553102138
📞 WhatsApp中文
Home › Product Catalog › [R,(+)]-4-Hydroxyhexanoic acid lactone

[R,(+)]-4-Hydroxyhexanoic acid lactone

CAS 63357-95-9C6H10O2MW 114.14

[R,(+)]-4-Hydroxyhexanoic acid lactone (CAS 63357-95-9) — formula C6H10O2, molecular weight 114.14; category organic chemicals.

Product Overview

CAS Number63357-95-9
Molecular FormulaC6H10O2
Molecular Weight114.14
Melting Point-18 °C
Boiling Point100.00 to 102.00 °C. @ 18.00 mm Hg
LogP0.7
ApplicationsUses: Permitted for use as an inert ingredient in non-food pesticide products, [EPA] Used as flavoring agent or adjuvant, [FDA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, Household Products: Information on 2 consumer products that contain Gamma-Caprolactone in the following categories is provided:, • Inside the Home, General Manufacturing Information: 2(3H)-Furanone, 5-ethyldihydro-: ACTIVE
CategoryOrganic Chemicals

Applications

Documented applications: Uses: Permitted for use as an inert ingredient in non-food pesticide products, [EPA] Used as flavoring agent or adjuvant, [FDA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, Household Products: Information on 2 consumer products that contain Gamma-Caprolactone in the following categories is provided:, • Inside the Home, General Manufacturing Information: 2(3H)-Furanone, 5-ethyldihydro-: ACTIVE.

Technical Profile

What this product is

[R,(+)]-4-Hydroxyhexanoic acid lactone is a carbon-based organic compound with CAS registry number 63357-95-9 and molecular formula C6H10O2 (molecular weight 114.14), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 63357-95-9

Its molecular formula C6H10O2 comprises 6 C, 10 H, 2 O atoms.

Also known as: [R,(+)]-4-Hydroxyhexanoic acid lactone · (+)-γ-己内酯

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of [R,(+)]-4-Hydroxyhexanoic acid lactone?

The CAS registry number of [R,(+)]-4-Hydroxyhexanoic acid lactone is 63357-95-9.

What is the molecular formula and molecular weight of [R,(+)]-4-Hydroxyhexanoic acid lactone?

Molecular formula C6H10O2, molecular weight 114.14.

What other names is [R,(+)]-4-Hydroxyhexanoic acid lactone known by?

It is also registered under: [R,(+)]-4-Hydroxyhexanoic acid lactone, (+)-γ-己内酯.

What are the documented applications of [R,(+)]-4-Hydroxyhexanoic acid lactone?

Recorded applications: Uses: Permitted for use as an inert ingredient in non-food pesticide products, [EPA] Used as flavoring agent or adjuvant, [FDA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, Household Products: Information on 2 consumer products that contain Gamma-Caprolactone in the following categories is provided:, • Inside the Home, General Manufacturing Information: 2(3H)-Furanone, 5-ethyldihydro-: ACTIVE.

Which category does [R,(+)]-4-Hydroxyhexanoic acid lactone belong to?

Category: Organic Chemicals.

PubChem Public Data

Independent reference data for [R,(+)]-4-Hydroxyhexanoic acid lactone (CAS 63357-95-9), compiled from public chemistry databases.

Registry identifiers across databases

CAS 号63357-95-9
PubChem CID12756
分子式C6H10O2
IUPAC 名称5-ethyloxolan-2-one
UNII(FDA)J16NAT1G41
FEMA 编号2556
JECFA 编号223

Computed descriptors

Molecular Weight114.14
XLogP30.7
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count1
Exact Mass114.068079557
Monoisotopic Mass114.068079557
Topological Polar Surface Area26.3
Heavy Atom Count8

Physicochemical values on record

Boiling Point100.00 to 102.00 °C. @ 18.00 mm Hg
Boiling Point220 °C
Melting Point-18 °C
Density1.020-1.025
Refractive Index1.437-1.442

Synonyms and trade names

gamma-Caprolactone; 695-06-7; gamma-Hexalactone; 4-Hexanolide; gamma-Hexanolactone; 6-Caprolactone; Tonkalide; Toukalide; 2(3H)-Furanone, 5-ethyldihydro-; Hexanolide-1,4; Hexan-4-olide; 4-Ethyl-4-butanolide; gamma-Ethylbutyrolactone; 5-Ethyltetrahydro-2-furanone; 5-ETHYLDIHYDRO-2(3H)-FURANONE; gamma-Ethyl-n-butyrolactone

Regulatory listings held on file

法规与食品接触EU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Onion
No safety concern at current levels of intake when used as a flavouring agent
GHS 通报统计94.6% (1637 / 1731)

GHS hazard classification

GHS 通报统计94.6% (1637 / 1731)
已通报的危害声明H319 (100%)

What the public record says

(+)-γ-己内酯 · CAS 63357-95-9 · C6H10O2. UNII J16NAT1G41. Boiling Point: 100.00 to 102.00 °C. @ 18.00 mm Hg; Boiling Point: 220 °C; Melting Point: -18 °C.

Source: PubChem / Wikidata; the batch COA governs where values differ.

Request a Quote

✉ info@591daili.com☎ +86-18553102138📞 WhatsAppEmail InquiryWhatsApp Inquiry

Supplier: Jinan Shenghe Chemical Co., Ltd.

中文页面: (+)-γ-己内酯

鲁ICP备19031700号-2