Vanillin propylene glycol acetal (CAS 68527-74-2) — formula C11H14O4, molecular weight 210.09 g/mol; category food flavors.
Vanillin propylene glycol acetal (CAS 68527-74-2) is a chemical raw material in the food flavors category. Its molecular formula C11H14O4 comprises 11 C, 14 H, 4 O atoms. Its molecular weight is about 210.09 g/mol. Reported physicochemical data: boiling point around 154.00 °C. @ 1.00 mm Hg, LogP about 1.4. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 68527-74-2 |
|---|---|
| Molecular Formula | C11H14O4 |
| Molecular Weight | 210.09 g/mol |
| Boiling Point | 154.00 °C. @ 1.00 mm Hg |
| LogP | 1.4 |
| Applications | Fragrance Ingredients, Flavouring Agent, Flavoring Agents, Phenol, 2-methoxy-4-(4-methyl-1, 3-dioxolan-2-yl)-: ACTIVE |
| Category | Flavors |
Documented applications: Fragrance Ingredients, Flavouring Agent, Flavoring Agents, Phenol, 2-methoxy-4-(4-methyl-1, 3-dioxolan-2-yl)-: ACTIVE.
Vanillin propylene glycol acetal is a flavoring compound with CAS registry number 68527-74-2 and molecular formula C11H14O4 (molecular weight 210.09 g/mol), belonging to the food flavors segment of chemical raw materials.
CAS number: 68527-74-2
Its molecular formula C11H14O4 comprises 11 C, 14 H, 4 O atoms.
Also known as: Vanillin propylene glycol acetal · vanillin propyleneglycol acetal
Category: food flavors
The CAS registry number of Vanillin propylene glycol acetal is 68527-74-2.
Molecular formula C11H14O4, molecular weight 210.09 g/mol.
It is also registered under: Vanillin propylene glycol acetal, vanillin propyleneglycol acetal.
Recorded applications: Fragrance Ingredients, Flavouring Agent, Flavoring Agents, Phenol, 2-methoxy-4-(4-methyl-1, 3-dioxolan-2-yl)-: ACTIVE.
Category: Flavors.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for Vanillin propylene glycol acetal (CAS 68527-74-2), compiled from public chemistry databases.
| CAS Registry Number | 68527-74-2 |
|---|---|
| PubChem CID | 109455 |
| Molecular formula | C11H14O4 |
| Molecular weight | 210.09 g/mol |
| IUPAC name | 2-methoxy-4-(4-methyl-1,3-dioxolan-2-yl)phenol |
| InChIKey | RFGCVZIIIHRESZ-UHFFFAOYSA-N |
| UNII (FDA) | J6C2S16A8K |
| ChEBI ID | CHEBI:174054 |
| FEMA number | 3905 |
| JECFA number | 1882 |
| Molecular Weight | 210.23 |
|---|---|
| XLogP3 | 1.4 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 2 |
| Exact Mass | 210.08920892 |
| Monoisotopic Mass | 210.08920892 |
| Topological Polar Surface Area | 47.9 |
| Heavy Atom Count | 15 |
| Boiling Point | 154.00 °C. @ 1.00 mm Hg |
|---|---|
| Boiling Point | 152-155 °C (1 mm Hg) |
| Density | 1.196-1.206 |
| Refractive Index | 1.533-1.543 |
2-Methoxy-4-(4-methyl-1,3-dioxolan-2-yl)phenol; Vanillin propylene glycol acetal; Vanillin propyleneglycol acetal; Phenol, 2-methoxy-4-(4-methyl-1,3-dioxolan-2-yl)-; UNII-J6C2S16A8K; J6C2S16A8K; EINECS 271-279-6; FEMA NO. 3905; DTXSID10867661; VANILLIN 1,2-PROPYLENE GLYCOL ACETAL; RefChem:193699; DTXCID40815832; RFGCVZIIIHRESZ-UHFFFAOYSA-N; 68527-74-2; MFCD00036666; SCHEMBL118412
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 98.9% (91 / 92) |
| GHS notification summary | 98.9% (91 / 92) |
|---|
This chemical does not meet GHS hazard criteria for 98.9% (91 of 92) of all reports.
Reported as not meeting GHS hazard criteria by 91 of 92 companies (only 1.1% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
Vanillin propylene glycol acetal is identified by CAS 68527-74-2, molecular formula C11H14O4 and molecular weight 210.09 g/mol. UNII J6C2S16A8K; ChEBI 174054; InChIKey RFGCVZIIIHRESZ-UHFFFAOYSA-N. Boiling Point: 154.00 °C. @ 1.00 mm Hg; Boiling Point: 152-155 °C (1 mm Hg); Density: 1.196-1.206.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.