本页收录 trans-2-Hexenyl hexanoate，CAS 登记号为 53398-86-0，分子式 C12H22O2，分子量 198.16 g/mol，归类于Flavors。作为主营产品之一，济南圣和化工有限公司 可提供从公斤级到吨级的稳定供货，随货附 COA 与质检资料。
| CAS号 | 53398-86-0 |
|---|---|
| 分子式 | C12H22O2 |
| 分子量 | 198.16 g/mol |
| 沸点 | 125.00 °C. @ 25.00 mm Hg |
| LogP | 3.9 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | Flavors |
| 类别 | Flavors |
Flavors
该产品的下游应用集中在Flavors。不同客户工艺差异较大，我们支持按需提供样品与小批量试用。
供应说明：trans-2-Hexenyl hexanoate 常规包装为按订单/批次确认(不公开发布)，储存时应密封置于阴凉干燥处，避免与氧化剂混放。济南圣和化工有限公司 支持国内物流发货，大货交期与运费以订单确认为准。
每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。
选择 济南圣和化工有限公司 的理由：产品信息透明（含 CAS、分子式、理化参数）、报价响应快（一个工作日内）、单证齐全（COA/MSS/质检资料按需提供）、支持批量与长期协议供货。如需 trans-2-Hexenyl hexanoate 以外的配套原料，也欢迎一并列出需求清单。
trans-2-Hexenyl hexanoate 的 CAS 号为 53398-86-0。
常规纯度规格为 按批次COA提供(不公开发布)，包装为 按订单/批次确认(不公开发布)，随货提供 COA。
主要应用于Flavors。
请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。
trans-2-Hexenyl hexanoate is identified by CAS 53398-86-0, molecular formula C12H22O2 and molecular weight 198.16 g/mol. UNII CF5RIO6PQE; ChEBI 171834; InChIKey UQPLEMTXCSYMEK-VQHVLOKHSA-N. Boiling Point: 125.00 °C. @ 25.00 mm Hg; Boiling Point: 125 °C (25 mm Hg); Density: 0.875-0.885.
| CAS Registry Number | 53398-86-0 |
|---|---|
| PubChem CID | 5352973 |
| Molecular formula | C12H22O2 |
| Molecular weight | 198.16 g/mol |
| IUPAC name | [(E)-hex-2-enyl] hexanoate |
| InChIKey | UQPLEMTXCSYMEK-VQHVLOKHSA-N |
| UNII (FDA) | CF5RIO6PQE |
| ChEBI ID | CHEBI:171834 |
| FEMA number | 3983 |
| JECFA number | 1381 |
| Molecular Weight | 198.30 |
|---|---|
| XLogP3 | 3.9 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 9 |
| Exact Mass | 198.161979940 |
| Monoisotopic Mass | 198.161979940 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 14 |
| Formal Charge | 0 |
| Boiling Point | 125.00 °C. @ 25.00 mm Hg |
|---|---|
| Boiling Point | 125 °C (25 mm Hg) |
| Density | 0.875-0.885 |
| Refractive Index | 1.432-1.446 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Green 2-HEXENYL HEXANOATE, TRANS- |
|---|---|
| GHS notification summary | 99.3% (138 / 139) |
| GHS notification summary | 99.3% (138 / 139) |
|---|
This chemical does not meet GHS hazard criteria for 99.3% (138 of 139) of all reports.
Reported as not meeting GHS hazard criteria by 138 of 139 companies (only 0.7% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
trans-2-Hexenyl Hexanoate; 53398-86-0; (E)-2-Hexenyl hexanoate; trans-2-Hexenyl caproate; [(E)-hex-2-enyl] hexanoate; Hexanoic acid, 2-hexenyl ester, (E)-; CF5RIO6PQE; Hexanoic acid, (2E)-2-hexen-1-yl ester; 2-Hexenyl hexanoate, (2E)-; Hexanoic acid, (2E)-2-hexenyl ester; (E)Hex-2-enyl hexanoate; EINECS 258-519-5; AI3-35968; FEMA NO. 3983; WE(6:1(2E)/6:0); DTXSID50886053
CAS 53398-86-0; molecular formula C12H22O2; molecular weight 198.16 g/mol.
trans-2-Hexenyl Hexanoate, 53398-86-0, (E)-2-Hexenyl hexanoate, trans-2-Hexenyl caproate, [(E)-hex-2-enyl] hexanoate, Hexanoic acid, 2-hexenyl ester, (E)-.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
99.3% of GHS notifications report no hazard classification (138 of 139).
Boiling Point: 125.00 °C. @ 25.00 mm Hg; Boiling Point: 125 °C (25 mm Hg); Density: 0.875-0.885; Refractive Index: 1.432-1.446.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.