硫代二丙酸(CAS 111-17-1):分子式 C6H10O4S、分子量 178.21;类别 食品添加剂。
| CAS号 | 111-17-1 |
|---|---|
| 分子式 | C6H10O4S |
| 分子量 | 178.21 |
| 熔点 | 134 °C |
| LogP | -0.1 |
| 应用领域 | Uses: CIR ingredient: Thiodipropionic Acid、Used as an antioxidant for soap products、ethylene polymers、and edible fats and oils、Also used in plasticizers、lubricants、pharmaceuticals、and food packaging、[HSDB]、ANTIOXIDANT FOR SOAP PRODUCTS & POLYMERS OF ETHYLENE、IN PLASTICIZERS AND LUBRICANTS、PRESERVATIVE & ANTIOXIDANT FOR EDIBLE FATS & OILS、PHARMACEUTICALS、FOOD PACKAGING INGREDIENT、Use Classification: Food Additives -> ANTIOXIDANT -> JECFA Functional Classes、Industry Uses: Stabilizing agent、Monomers、Consumer Uses: Stabilizing agent、Household Products: Information on 2 consumer products that contain Thiodipropionic acid in the following categories is provided:、• Personal Care、Methods of Manufacturing: BRITISH PATENT 571、628 (1945 TO AM CYANAMID CO)、GRESHAM、SHAVER、US PATENT 2、449、992 (1948 TO BF GOODRICH).、U.S. Production: 2023: <75、000 lb、2022: 75、000 - <500、2021: 75、2020: <75、General Manufacturing Information: Plastics Product Manufacturing、Adhesive Manufacturing、Plastics Material and Resin Manufacturing、Paint and Coating Manufacturing、Propanoic acid、3、3'-thiobis-: ACTIVE、OTHER ANTIOXIDANTS、WHICH ARE FOOD APPROVED BUT FIND LITTLE COMMERCIAL USE、INCLUDE THIODIPROPIONIC ACID ... THESE ANTIOXIDANTS ARE RELATIVELY INEFFECTIVE &、LIKE MANY SULFUR-CONTAINING COMPOUNDS、CAUSE ODOR & FLAVOR PROBLEMS IN EDIBLE FATS.、SEVERAL ANTIOXIDANTS、INCLUDING THIODIPROPIONIC ACID、ARE CLEARED FOR USE IN FOOD PACKAGING BY PRIOR SANCTION. SUCH APPROVAL IS BASED ON THE STIPULATION THAT NO MORE THAN 50 PPM OF THE ANTIOXIDANT SHALL BECOME A PART OF THE PACKAGED FOOD.、USE IN FOODS RESTRICTED TO 0.02% OF FAT & OIL CONTENT、INCLUDING ESSENTIAL OILS. |
| 类别 | 抗氧化剂 |
登记用途:Uses: CIR ingredient: Thiodipropionic Acid、Used as an antioxidant for soap products、ethylene polymers、and edible fats and oils、Also used in plasticizers、lubricants、pharmaceuticals、and food packaging、[HSDB]、ANTIOXIDANT FOR SOAP PRODUCTS & POLYMERS OF ETHYLENE、IN PLASTICIZERS AND LUBRICANTS、PRESERVATIVE & ANTIOXIDANT FOR EDIBLE FATS & OILS、PHARMACEUTICALS、FOOD PACKAGING INGREDIENT、Use Classification: Food Additives -> ANTIOXIDANT -> JECFA Functional Classes、Industry Uses: Stabilizing agent、Monomers、Consumer Uses: Stabilizing agent、Household Products: Information on 2 consumer products that contain Thiodipropionic acid in the following categories is provided:、• Personal Care、Methods of Manufacturing: BRITISH PATENT 571、628 (1945 TO AM CYANAMID CO)、GRESHAM、SHAVER、US PATENT 2、449、992 (1948 TO BF GOODRICH).、U.S. Production: 2023: <75、000 lb、2022: 75、000 - <500、2021: 75、2020: <75、General Manufacturing Information: Plastics Product Manufacturing、Adhesive Manufacturing、Plastics Material and Resin Manufacturing、Paint and Coating Manufacturing、Propanoic acid、3、3'-thiobis-: ACTIVE、OTHER ANTIOXIDANTS、WHICH ARE FOOD APPROVED BUT FIND LITTLE COMMERCIAL USE、INCLUDE THIODIPROPIONIC ACID ... THESE ANTIOXIDANTS ARE RELATIVELY INEFFECTIVE &、LIKE MANY SULFUR-CONTAINING COMPOUNDS、CAUSE ODOR & FLAVOR PROBLEMS IN EDIBLE FATS.、SEVERAL ANTIOXIDANTS、INCLUDING THIODIPROPIONIC ACID、ARE CLEARED FOR USE IN FOOD PACKAGING BY PRIOR SANCTION. SUCH APPROVAL IS BASED ON THE STIPULATION THAT NO MORE THAN 50 PPM OF THE ANTIOXIDANT SHALL BECOME A PART OF THE PACKAGED FOOD.、USE IN FOODS RESTRICTED TO 0.02% OF FAT & OIL CONTENT、INCLUDING ESSENTIAL OILS.。
硫代二丙酸 是一种食品级化合物,登记 CAS 号为 111-17-1,分子式 C6H10O4S(分子量 178.21),归属于食品添加剂大类化工原料。
登记 CAS 号:111-17-1
其分子式 C6H10O4S 由 6 个碳、10 个氢、4 个氧、1 个硫 组成。
别名/同义词:硫代二丙酸 · Thiodipropionic Acid
所属分类:食品添加剂
硫代二丙酸 的 CAS 登记号为 111-17-1。
分子式 C6H10O4S,分子量 178.21。
别名/同义词:硫代二丙酸、Thiodipropionic Acid。
登记用途:Uses: CIR ingredient: Thiodipropionic Acid、Used as an antioxidant for soap products、ethylene polymers、and edible fats and oils、Also used in plasticizers、lubricants、pharmaceuticals、and food packaging、[HSDB]、ANTIOXIDANT FOR SOAP PRODUCTS & POLYMERS OF ETHYLENE、IN PLASTICIZERS AND LUBRICANTS、PRESERVATIVE & ANTIOXIDANT FOR EDIBLE FATS & OILS、PHARMACEUTICALS、FOOD PACKAGING INGREDIENT、Use Classification: Food Additives -> ANTIOXIDANT -> JECFA Functional Classes、Industry Uses: Stabilizing agent、Monomers、Consumer Uses: Stabilizing agent、Household Products: Information on 2 consumer products that contain Thiodipropionic acid in the following categories is provided:、• Personal Care、Methods of Manufacturing: BRITISH PATENT 571、628 (1945 TO AM CYANAMID CO)、GRESHAM、SHAVER、US PATENT 2、449、992 (1948 TO BF GOODRICH).、U.S. Production: 2023: <75、000 lb、2022: 75、000 - <500、2021: 75、2020: <75、General Manufacturing Information: Plastics Product Manufacturing、Adhesive Manufacturing、Plastics Material and Resin Manufacturing、Paint and Coating Manufacturing、Propanoic acid、3、3'-thiobis-: ACTIVE、OTHER ANTIOXIDANTS、WHICH ARE FOOD APPROVED BUT FIND LITTLE COMMERCIAL USE、INCLUDE THIODIPROPIONIC ACID ... THESE ANTIOXIDANTS ARE RELATIVELY INEFFECTIVE &、LIKE MANY SULFUR-CONTAINING COMPOUNDS、CAUSE ODOR & FLAVOR PROBLEMS IN EDIBLE FATS.、SEVERAL ANTIOXIDANTS、INCLUDING THIODIPROPIONIC ACID、ARE CLEARED FOR USE IN FOOD PACKAGING BY PRIOR SANCTION. SUCH APPROVAL IS BASED ON THE STIPULATION THAT NO MORE THAN 50 PPM OF THE ANTIOXIDANT SHALL BECOME A PART OF THE PACKAGED FOOD.、USE IN FOODS RESTRICTED TO 0.02% OF FAT & OIL CONTENT、INCLUDING ESSENTIAL OILS.。
所属分类:抗氧化剂。
硫代二丙酸(CAS 111-17-1)的独立参考数据,整理自公开化学数据库。
| CAS Registry Number | 111-17-1 |
|---|---|
| PubChem CID | 8096 |
| Molecular formula | C6H10O4S |
| IUPAC name | 3-(2-carboxyethylsulfanyl)propanoic acid |
| UNII (FDA) | 3BBK323ED8 |
| Molecular Weight | 178.21 |
|---|---|
| XLogP3 | -0.1 |
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 5 |
| Rotatable Bond Count | 6 |
| Exact Mass | 178.02997997 |
| Monoisotopic Mass | 178.02997997 |
| Topological Polar Surface Area | 99.9 |
| Heavy Atom Count | 11 |
| Melting Point | 134 °C |
|---|---|
| Solubility | 37.2 mg/mL at 26 °C |
| Vapor Pressure | 0.0000143 [mmHg] |
| Dissociation Constants | K AT 25 °C: 7.8X10-5 |
3,3'-Thiodipropionic acid; 111-17-1; THIODIPROPIONIC ACID; Tyox A; TDPA; Propanoic acid, 3,3'-thiobis-; Bis(2-carboxyethyl) sulfide; Thiodihydracrylic acid; 4-Thiaheptanedioic acid; Sulfide, bis(2-carboxyethyl); 3,3'-Thiobis(propanoic acid); Thiahydracrylic acid; Propionic acid, 3,3'-thiodi-; Diethyl sulfide 2,2'-dicarboxylic acid; DTXSID8044200; 3BBK323ED8
| Regulatory & Food Contact | FDA Substance added to food: ANTIOXIDANT FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS ANTIOXIDANT: Food Additives JECFA ADI: 0-3 mg/kg bw NMRS 53/TRS 539-JECFA 17/19 FAS 5/NMRS 53A-JECFA 17/205 |
|---|
| Reported hazard statements | H318 (69.1%), H319 (30.9%), H314 |
|---|
H318 (69.1%): Causes serious eye damage [Danger Serious eye damage/eye irritation]
H319 (30.9%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]
Thiodipropionic Acid · CAS 111-17-1 · C6H10O4S. UNII 3BBK323ED8. Melting Point: 134 °C; Solubility: 37.2 mg/mL at 26 °C; Vapor Pressure: 0.0000143 [mmHg].
数据来源:PubChem / Wikidata;与随货 COA 不一致时以 COA 为准。
English page: Thiodipropionic Acid