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Ribopyranose (7CI,8CI,9CI)

CAS 10257-33-7C5H10O5MW 150.13

Ribopyranose (7CI,8CI,9CI) (CAS 10257-33-7) — formula C5H10O5, molecular weight 150.13; category organic chemicals.

Product Overview

CAS Number10257-33-7
Molecular FormulaC5H10O5
Molecular Weight150.13
LogP-2.5
ApplicationsUses: CIR ingredient: Ribose, Used as a flavoring agent, [FDA], General Manufacturing Information: D-Ribose: ACTIVE
CategoryOrganic Chemicals

Applications

Documented applications: Uses: CIR ingredient: Ribose, Used as a flavoring agent, [FDA], General Manufacturing Information: D-Ribose: ACTIVE.

Technical Profile

What this product is

Ribopyranose (7CI,8CI,9CI) is a carbon-based organic compound with CAS registry number 10257-33-7 and molecular formula C5H10O5 (molecular weight 150.13), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 10257-33-7

Its molecular formula C5H10O5 comprises 5 C, 10 H, 5 O atoms.

Also known as: Ribopyranose (7CI,8CI,9CI) · 吡喃核糖 (7CI,8CI,9CI)

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of Ribopyranose (7CI,8CI,9CI)?

The CAS registry number of Ribopyranose (7CI,8CI,9CI) is 10257-33-7.

What is the molecular formula and molecular weight of Ribopyranose (7CI,8CI,9CI)?

Molecular formula C5H10O5, molecular weight 150.13.

What other names is Ribopyranose (7CI,8CI,9CI) known by?

It is also registered under: Ribopyranose (7CI,8CI,9CI), 吡喃核糖 (7CI,8CI,9CI).

What are the documented applications of Ribopyranose (7CI,8CI,9CI)?

Recorded applications: Uses: CIR ingredient: Ribose, Used as a flavoring agent, [FDA], General Manufacturing Information: D-Ribose: ACTIVE.

Which category does Ribopyranose (7CI,8CI,9CI) belong to?

Category: Organic Chemicals.

PubChem Public Data

Independent reference data for Ribopyranose (7CI,8CI,9CI) (CAS 10257-33-7), compiled from public chemistry databases.

Registry identifiers across databases

CAS 号10257-33-7
PubChem CID10975657
分子式C5H10O5
IUPAC 名称(3R,4R,5R)-oxane-2,3,4,5-tetrol
UNII(FDA)681HV46001
FEMA 编号3793

Computed descriptors

Molecular Weight150.13
XLogP3-2.5
Hydrogen Bond Donor Count4
Hydrogen Bond Acceptor Count5
Rotatable Bond Count0
Exact Mass150.05282342
Monoisotopic Mass150.05282342
Topological Polar Surface Area90.2
Heavy Atom Count10

Physicochemical values on record

Vapor Pressure0.00000085 [mmHg]

Synonyms and trade names

D-ribopyranose; (3R,4R,5R)-Oxane-2,3,4,5-tetrol; Ribopyranose; D Ribose; D-Rib; ribopyranoside; d-ribopyranoside; CHEBI:47013; SNFG:Rib; D-alpha-ribofuranoside; Rib (SNFG); RefChem:53254; GlyTouCan:G75380KK; CHEBI:16988; CHEBI:33942; CHEBI:47007

Regulatory listings held on file

法规与食品接触FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
用于一般食品,包括肉类和家禽产品,具有多种技术效果
Scientific procedures
通知未提供 GRAS 决定的依据
Bioenergy, Inc.
多种食品类别中的成分,前提是 D-核糖与额外的碳水化合物结合使用
GHS 通报统计99.3% (152 / 153)

GHS hazard classification

GHS 通报统计99.3% (152 / 153)

What the public record says

吡喃核糖 (7CI,8CI,9CI) · CAS 10257-33-7 · C5H10O5. UNII 681HV46001. Vapor Pressure: 0.00000085 [mmHg].

Source: PubChem / Wikidata; the batch COA governs where values differ.

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Supplier: Jinan Shenghe Chemical Co., Ltd.

中文页面: 吡喃核糖 (7CI,8CI,9CI)

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