✉ info@591daili.com☎ +86-18553102138
📞 WhatsApp中文
Home › Product Catalog › Pyrrole-2-carboxaldehyde

Pyrrole-2-carboxaldehyde

CAS 1003-29-8C5H5NOMW 95.10

Pyrrole-2-carboxaldehyde (CAS 1003-29-8) — formula C5H5NO, molecular weight 95.10; category organic chemicals.

Product Overview

CAS Number1003-29-8
Molecular FormulaC5H5NO
Molecular Weight95.10
Melting Point50 - 51 °C
Boiling Point216.00 to 218.00 °C. @ 760.00 mm Hg
LogP0.64
CategoryOrganic Chemicals

Technical Profile

What this product is

Pyrrole-2-carboxaldehyde is a carbon-based organic compound with CAS registry number 1003-29-8 and molecular formula C5H5NO (molecular weight 95.10), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 1003-29-8

Its molecular formula C5H5NO comprises 5 C, 5 H, 1 N, 1 O atoms.

Also known as: Pyrrole-2-carboxaldehyde

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of Pyrrole-2-carboxaldehyde?

The CAS registry number of Pyrrole-2-carboxaldehyde is 1003-29-8.

What is the molecular formula and molecular weight of Pyrrole-2-carboxaldehyde?

Molecular formula C5H5NO, molecular weight 95.10.

What other names is Pyrrole-2-carboxaldehyde known by?

It is also registered under: Pyrrole-2-carboxaldehyde.

Which category does Pyrrole-2-carboxaldehyde belong to?

Category: Organic Chemicals.

PubChem Public Data

Independent reference data for Pyrrole-2-carboxaldehyde (CAS 1003-29-8), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number1003-29-8
PubChem CID13854
Molecular formulaC5H5NO
IUPAC name1H-pyrrole-2-carbaldehyde
UNII (FDA)068TSM6S6P

Computed descriptors

Molecular Weight95.10
XLogP30.6
Hydrogen Bond Donor Count1
Hydrogen Bond Acceptor Count1
Rotatable Bond Count1
Exact Mass95.037113783
Monoisotopic Mass95.037113783
Topological Polar Surface Area32.9
Heavy Atom Count7

Physicochemical values on record

Boiling Point216.00 to 218.00 °C. @ 760.00 mm Hg
Melting Point50 - 51 °C
Vapor Pressure0.32 [mmHg]
LogP0.64

Documented uses on record

    A flavoring agent that naturally occurs in almonds, asparagus, coffee, malt, and tea; [ExPub: EFSA]Use as a flavoring agent no longer supported by industry as of 2013; [EFSA]

    Synonyms and trade names

    1H-Pyrrole-2-carbaldehyde; PYRROLE-2-CARBOXALDEHYDE; 1003-29-8; 2-Formylpyrrole; 1H-Pyrrole-2-carboxaldehyde; Pyrrole-2-aldehyde; 2-Pyrrolecarbaldehyde; 2-Pyrrolecarboxaldehyde; Pyrrole-2-carbaldehyde; 2-Pyrrolylcarboxaldehyde; 2-Pyrrolaldehyde; NSC-112885; 068TSM6S6P; CHEBI:59978; NSC-66394; DTXSID3061392

    Regulatory listings held on file

    Regulatory & Food ContactEU Flavoring substances
    Flavoring Agents
    GHS notification summary2.1% (3 / 142)

    GHS hazard classification

    GHS notification summary2.1% (3 / 142)
    Reported hazard statementsH315 (97.9%), H319 (97.9%), H335 (97.2%)

    This chemical does not meet GHS hazard criteria for 2.1% (3 of 142) of reports.

    H315 (97.9%): Causes skin irritation [Warning Skin corrosion/irritation]

    What the public record says

    Pyrrole-2-carboxaldehyde · CAS 1003-29-8 · C5H5NO. UNII 068TSM6S6P. Boiling Point: 216.00 to 218.00 °C. @ 760.00 mm Hg; Melting Point: 50 - 51 °C; Vapor Pressure: 0.32 [mmHg].

    Physical description and handling notes

    Source: PubChem / Wikidata; the batch COA governs where values differ.

Request a Quote

✉ info@591daili.com☎ +86-18553102138📞 WhatsAppEmail InquiryWhatsApp Inquiry

Supplier: Jinan Shenghe Chemical Co., Ltd.

中文页面: Pyrrole-2-carboxaldehyde

鲁ICP备19031700号-2