p-Menthan-2-ol (CAS 499-69-4) — formula C10H20O, molecular weight 156.15 g/mol; category food flavors.
p-Menthan-2-ol (CAS 499-69-4) is a chemical raw material in the food flavors category. Its molecular formula C10H20O comprises 10 C, 20 H, 1 O atoms. Its molecular weight is about 156.15 g/mol. Reported physicochemical data: boiling point around 222 °C, LogP about 3. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 499-69-4 |
|---|---|
| Molecular Formula | C10H20O |
| Molecular Weight | 156.15 g/mol |
| Boiling Point | 222 °C |
| LogP | 3 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | 典型应用领域：食品增香, 日化。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存 |
| Category | Flavors |
Documented applications: 典型应用领域：食品增香, 日化。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存.
p-Menthan-2-ol is a flavoring compound with CAS registry number 499-69-4 and molecular formula C10H20O (molecular weight 156.15 g/mol), belonging to the food flavors segment of chemical raw materials.
CAS number: 499-69-4
Its molecular formula C10H20O comprises 10 C, 20 H, 1 O atoms.
Also known as: p-Menthan-2-ol · 香旱芹【草(之上)+孟】醇
Category: food flavors
The CAS registry number of p-Menthan-2-ol is 499-69-4.
Molecular formula C10H20O, molecular weight 156.15 g/mol.
It is also registered under: p-Menthan-2-ol, 香旱芹【草(之上)+孟】醇.
Recorded applications: 典型应用领域：食品增香, 日化。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存.
Category: Flavors.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for p-Menthan-2-ol (CAS 499-69-4), compiled from public chemistry databases.
| CAS Registry Number | 499-69-4 |
|---|---|
| PubChem CID | 62350 |
| Molecular formula | C10H20O |
| Molecular weight | 156.15 g/mol |
| IUPAC name | (1R,2R,5R)-2-methyl-5-propan-2-ylcyclohexan-1-ol |
| InChIKey | ULJXKUJMXIVDOY-OPRDCNLKSA-N |
| UNII (FDA) | X55010FU6N |
| FEMA number | 3562 |
| JECFA number | 376 |
| Molecular Weight | 156.26 |
|---|---|
| XLogP3 | 3 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 1 |
| Exact Mass | 156.151415257 |
| Monoisotopic Mass | 156.151415257 |
| Topological Polar Surface Area | 20.2 |
| Heavy Atom Count | 11 |
| Boiling Point | 222 °C |
|---|---|
| Density | 0.887-0.893 |
| Refractive Index | 1.462-1.463 |
Carvomenthol; p-Menthan-2-ol; 499-69-4; Hexahydrocarvacrol; Menthan-2-ol, p-; 3-Isopropyl-6-methylcyclohexanol; UNII-X55010FU6N; DL-CARVOMENTHOL; X55010FU6N; EINECS 207-885-4; 1-Methyl-4-isopropyl-2-cyclohexanol; AI3-03440; P-MENTHAN-2-OL [FHFI]; DTXSID90198147; Cyclohexanol, 2-methyl-5-(1-methylethyl)-, (1R,2R,5R)-rel-; RefChem:123847
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 891-JECFA 51/90 |
|---|
p-Menthan-2-ol is identified by CAS 499-69-4, molecular formula C10H20O and molecular weight 156.15 g/mol. UNII X55010FU6N; InChIKey ULJXKUJMXIVDOY-OPRDCNLKSA-N. Boiling Point: 222 °C; Density: 0.887-0.893; Refractive Index: 1.462-1.463.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 香旱芹【草(之上)+孟】醇