methyl (Z)-oct-4-enoate (CAS 21063-71-8) — formula C9H16O2, molecular weight 156.22; category organic chemicals.
| CAS Number | 21063-71-8 |
|---|---|
| Molecular Formula | C9H16O2 |
| Molecular Weight | 156.22 |
| Boiling Point | 72 °C (11 mm Hg) |
| LogP | 2.4 |
| Category | Organic Chemicals |
methyl (Z)-oct-4-enoate is a carbon-based organic compound with CAS registry number 21063-71-8 and molecular formula C9H16O2 (molecular weight 156.22), belonging to the organic chemicals segment of chemical raw materials.
CAS number: 21063-71-8
Its molecular formula C9H16O2 comprises 9 C, 16 H, 2 O atoms.
Also known as: methyl (Z)-oct-4-enoate · (Z)-辛-4-烯酸甲酯
Category: organic chemicals
The CAS registry number of methyl (Z)-oct-4-enoate is 21063-71-8.
Molecular formula C9H16O2, molecular weight 156.22.
It is also registered under: methyl (Z)-oct-4-enoate, (Z)-辛-4-烯酸甲酯.
Category: Organic Chemicals.
Independent reference data for methyl (Z)-oct-4-enoate (CAS 21063-71-8), compiled from public chemistry databases.
| CAS 号 | 21063-71-8 |
|---|---|
| PubChem CID | 5352774 |
| 分子式 | C9H16O2 |
| IUPAC 名称 | methyl (Z)-oct-4-enoate |
| UNII（FDA） | A9OC5106PK |
| FEMA 编号 | 3367 |
| JECFA 编号 | 337 |
| Molecular Weight | 156.22 |
|---|---|
| XLogP3 | 2.4 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 6 |
| Exact Mass | 156.115029749 |
| Monoisotopic Mass | 156.115029749 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 11 |
| Boiling Point | 72 °C (11 mm Hg) |
|---|---|
| Density | 0.862-0.867 |
| Refractive Index | 1.431-1.438 |
21063-71-8; Methyl cis-4-octenoate; 4-Octenoic acid, methyl ester, (Z)-; Methyl 4-octenoate, (Z)-; 4-Octenoic acid, methyl ester, (4Z)-; cis-4-Octenoic acid, methyl ester; Methyl (Z)-4-octenoate; FEMA No. 3367; A9OC5106PK; EINECS 244-188-4; DTXSID20885159; METHYL CIS-4-OCTENOATE [FHFI]; RefChem:816559; DTXCID701024557; Methyl (Z)-oct-4-enoate; UNII-A9OC5106PK
| 法规与食品接触 | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
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(Z)-辛-4-烯酸甲酯 · CAS 21063-71-8 · C9H16O2. UNII A9OC5106PK. Boiling Point: 72 °C (11 mm Hg); Density: 0.862-0.867; Refractive Index: 1.431-1.438.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: (Z)-辛-4-烯酸甲酯