METHYL MYRISTATE

Independent reference data for METHYL MYRISTATE (CAS 124-10-7), compiled from public chemistry databases.

Registry identifiers across databases

Computed descriptors

Physicochemical values on record

Documented uses on record

CIR ingredient: Methyl MyristateUsed to make myristic acid detergents, emulsifiers, wetting agents, stabilizers, resins, lubricants, plasticizers, textiles, animal feeds, alkanolamides, and fatty alcohols and acids; Also used as standard for gas chromatography and for flavoring; [HSDB]

Synonyms and trade names

Methyl tetradecanoate; METHYL MYRISTATE; 124-10-7; Tetradecanoic acid, methyl ester; Uniphat A50; Metholeneat 2495; Methyl n-tetradecanoate; Myristic acid, methyl ester; FEMA No. 2722; Tetradecanoic Acid Methyl Ester; DTXSID5027019; formyl tetradecanoate; NSC-5029; RG9851783C; DTXCID607019; CHEBI:89199

Regulatory listings held on file

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fat, Orris No safety concern at current levels of intake when used as a flavouring agent
GHS notification summary	99.9% (1614 / 1616)

GHS hazard classification

GHS notification summary	99.9% (1614 / 1616)

This chemical does not meet GHS hazard criteria for 99.9% (1614 of 1616) of all reports.

Reported as not meeting GHS hazard criteria by 1614 of 1616 companies (only 0.1% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

What the public record says

METHYL MYRISTATE · CAS 124-10-7 · C15H30O2. UNII RG9851783C. Boiling Point: 295 °C; Boiling Point: 323.00 °C. @ 760.00 mm Hg; Boiling Point: 295-300 °C.

Physical description and handling notes

Source: PubChem / Wikidata; the batch COA governs where values differ.