济南圣和化工主营供应 苯甲酸芳樟酯(CAS 126-64-7),归类于主营产品,分子式 C17H22O2,分子量 258.35。我们面向国内化工贸易与生产企业提供稳定的现货供应,报价响应快,支持对公转账并可开具增值税发票。
| CAS号 | 126-64-7 |
|---|---|
| 分子式 | C17H22O2 |
| 分子量 | 258.35 |
| 沸点 | 263.00 °C. @ 760.00 mm Hg |
| LogP | 5 |
| 纯度 | 按批次COA提供(不公开发布) |
| 包装 | 按订单/批次确认(不公开发布) |
| 应用领域 | 食用香精;有机化学品 |
| 类别 | 主营产品|食用香精|有机化学品 |
食用香精;有机化学品
苯甲酸芳樟酯的核心用途是食用香精,同时在有机化学品等方向也有成熟应用。不同用途对纯度与杂质指标的要求不同,建议在采购前与我们的技术团队确认规格细节。
供应说明:苯甲酸芳樟酯 常规包装为按订单/批次确认(不公开发布),储存时应密封置于阴凉干燥处,避免与氧化剂混放。济南圣和化工有限公司 支持国内物流发货,大货交期与运费以订单确认为准。
每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。
选择 济南圣和化工有限公司 的理由:产品信息透明(含 CAS、分子式、理化参数)、报价响应快(一个工作日内)、单证齐全(COA/MSS/质检资料按需提供)、支持批量与长期协议供货。如需 苯甲酸芳樟酯 以外的配套原料,也欢迎一并列出需求清单。
苯甲酸芳樟酯 的 CAS 号为 126-64-7。
常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。
主要应用于食用香精;有机化学品。
请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。
linalyl benzoate is identified by CAS 126-64-7, molecular formula C17H22O2 and molecular weight 258.16 g/mol. UNII 2ADP7IT9Y3; ChEBI 172501; InChIKey BTJXBZZBBNNTOV-UHFFFAOYSA-N. Boiling Point: 263.00 °C. @ 760.00 mm Hg; Boiling Point: 263 °C; Density: 0.978-0.999.
| CAS Registry Number | 126-64-7 |
|---|---|
| PubChem CID | 31353 |
| Molecular formula | C17H22O2 |
| Molecular weight | 258.16 g/mol |
| IUPAC name | 3,7-dimethylocta-1,6-dien-3-yl benzoate |
| InChIKey | BTJXBZZBBNNTOV-UHFFFAOYSA-N |
| UNII (FDA) | 2ADP7IT9Y3 |
| ChEBI ID | CHEBI:172501 |
| FEMA number | 2638 |
| JECFA number | 859 |
| Molecular Weight | 258.35 |
|---|---|
| XLogP3 | 5 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 7 |
| Exact Mass | 258.161979940 |
| Monoisotopic Mass | 258.161979940 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 19 |
| Formal Charge | 0 |
| Boiling Point | 263.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 263 °C |
| Density | 0.978-0.999 |
| Refractive Index | 1.505-1.526 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 18.9% (314 / 1660) |
| GHS notification summary | 18.9% (314 / 1660) |
|---|---|
| Reported hazard statements | H319 (81.1%) |
This chemical does not meet GHS hazard criteria for 18.9% (314 of 1660) of reports.
H319 (81.1%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]
Linalyl benzoate; 126-64-7; Linalool, benzoate; Benzoic acid linalool ester; BENZOIC ACID, LINALYL ESTER; FEMA No. 2638; 1,6-Octadien-3-ol, 3,7-dimethyl-, benzoate; 1,6-Octadien-3-ol, 3,7-dimethyl-, 3-benzoate; 3,7-Dimethyl-1,6-octadien-3-yl benzoate; DTXSID2047191; 2ADP7IT9Y3; NSC-71926; DTXCID0027191; RefChem:799205; 204-796-2; Linalol benzoate
CAS 126-64-7; molecular formula C17H22O2; molecular weight 258.16 g/mol.
Linalyl benzoate, 126-64-7, Linalool, benzoate, Benzoic acid linalool ester, BENZOIC ACID, LINALYL ESTER, FEMA No. 2638.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
18.9% of GHS notifications report no hazard classification (314 of 1660).
Boiling Point: 263.00 °C. @ 760.00 mm Hg; Boiling Point: 263 °C; Density: 0.978-0.999; Refractive Index: 1.505-1.526.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
English page: linalyl benzoate