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HEXYL ISOVALERATE

CAS 10632-13-0C11H22O2MW 186.29

HEXYL ISOVALERATE (CAS 10632-13-0) — formula C11H22O2, molecular weight 186.29; category organic chemicals.

Product Overview

CAS Number10632-13-0
Molecular FormulaC11H22O2
Molecular Weight186.29
Boiling Point215.00 °C. @ 760.00 mm Hg
LogP3.7
ApplicationsUse Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Butanoic acid, 3-methyl-, hexyl ester: ACTIVE
CategoryOrganic Chemicals

Applications

Documented applications: Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Butanoic acid, 3-methyl-, hexyl ester: ACTIVE.

Technical Profile

What this product is

HEXYL ISOVALERATE is a carbon-based organic compound with CAS registry number 10632-13-0 and molecular formula C11H22O2 (molecular weight 186.29), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 10632-13-0

Its molecular formula C11H22O2 comprises 11 C, 22 H, 2 O atoms.

Also known as: HEXYL ISOVALERATE · 异戊酸己酯

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of HEXYL ISOVALERATE?

The CAS registry number of HEXYL ISOVALERATE is 10632-13-0.

What is the molecular formula and molecular weight of HEXYL ISOVALERATE?

Molecular formula C11H22O2, molecular weight 186.29.

What other names is HEXYL ISOVALERATE known by?

It is also registered under: HEXYL ISOVALERATE, 异戊酸己酯.

What are the documented applications of HEXYL ISOVALERATE?

Recorded applications: Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Butanoic acid, 3-methyl-, hexyl ester: ACTIVE.

Which category does HEXYL ISOVALERATE belong to?

Category: Organic Chemicals.

PubChem Public Data

Independent reference data for HEXYL ISOVALERATE (CAS 10632-13-0), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number10632-13-0
PubChem CID61455
Molecular formulaC11H22O2
IUPAC namehexyl 3-methylbutanoate
UNII (FDA)5FJ2M7YCY6
FEMA number3500
JECFA number199

Computed descriptors

Molecular Weight186.29
XLogP33.7
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count8
Exact Mass186.161979940
Monoisotopic Mass186.161979940
Topological Polar Surface Area26.3
Heavy Atom Count13

Physicochemical values on record

Boiling Point215.00 °C. @ 760.00 mm Hg
Boiling Point215 °C
Density0.853-0.857
Refractive Index1.417-1.421

Documented uses on record

    Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional ClassesFlavoring Agents -> JECFA Flavorings Index

    Synonyms and trade names

    Hexyl isovalerate; Hexyl 3-methylbutanoate; 10032-13-0; Hexyl isopentanoate; Butanoic acid, 3-methyl-, hexyl ester; n-Hexyl isopentanoate; Hexyl isovaleriate; Isovaleric acid, hexyl ester; 3-Methylbutyric acid hexyl ester; Hexyl isovalerianate; Hexyl 3-methyl butanoate; FEMA No. 3500; n-Hexyl iso-valerate; 5FJ2M7YCY6; Hexyl 3-methylbutyrate; 3-Methylbutanoic acid hexyl ester

    Regulatory listings held on file

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    Fruit
    No safety concern at current levels of intake when used as a flavouring agent
    GHS notification summary97.9% (92 / 94)

    GHS hazard classification

    GHS notification summary97.9% (92 / 94)

    This chemical does not meet GHS hazard criteria for 97.9% (92 of 94) of all reports.

    Reported as not meeting GHS hazard criteria by 92 of 94 companies (only 2.1% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

    What the public record says

    HEXYL ISOVALERATE · CAS 10632-13-0 · C11H22O2. UNII 5FJ2M7YCY6. Boiling Point: 215.00 °C. @ 760.00 mm Hg; Boiling Point: 215 °C; Density: 0.853-0.857.

    Physical description and handling notes

    Source: PubChem / Wikidata; the batch COA governs where values differ.

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