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戊酸香叶酯

CAS 10402-47-8C15H26O2MW 238.37

济南圣和化工主营供应 戊酸香叶酯(CAS 10402-47-8),归类于有机化学品,分子式 C15H26O2,分子量 238.37。我们面向国内化工贸易与生产企业提供稳定的现货供应,报价响应快,支持对公转账并可开具增值税发票。

产品概览

CAS号10402-47-8
分子式C15H26O2
分子量238.37
沸点290-291 °C
LogP4.8
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域有机化学品
类别有机化学品

应用领域

有机化学品

该产品的下游应用集中在有机化学品。不同客户工艺差异较大,我们支持按需提供样品与小批量试用。

包装与储存

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
运输常规化工运输
样品可协商提供
交期现货/按订单安排

采购提示:本产品按按订单/批次确认(不公开发布)起订发货,收到货物后请先核对包装完好性再行入库。储存条件为阴凉干燥、密封保存;如需 MSDS 或运输说明,可在询价时一并索取。

质量与文件

每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

作为化工原料供应服务商,济南圣和化工有限公司 长期服务于化工贸易、食品添加、医药中间体、日化原料等行业的采购需求。除 戊酸香叶酯 外,您还可以在站内按 CAS 号或产品分类检索更多品类,获取规格与报价。

常见问题

戊酸香叶酯 的 CAS 号是多少?

戊酸香叶酯 的 CAS 号为 10402-47-8。

该产品的纯度和包装规格是什么?

常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。

戊酸香叶酯 有什么用途?

主要应用于有机化学品。

如何购买或获取报价?

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。

PubChem 公开数据

Description

geranyl valerate · CAS 10402-47-8 · C15H26O2. UNII 317HUA93QY. Boiling Point: 290-291 °C; Density: 0.887-0.900; Refractive Index: 1.465-1.471.

Identification

CAS Registry Number10402-47-8
PubChem CID5365850
Molecular formulaC15H26O2
IUPAC name[(2E)-3,7-dimethylocta-2,6-dienyl] pentanoate
UNII (FDA)317HUA93QY
FEMA number4123
JECFA number1821

Computed Descriptors

Molecular Weight238.37
XLogP34.8
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count9
Exact Mass238.193280068
Monoisotopic Mass238.193280068
Topological Polar Surface Area26.3
Heavy Atom Count17
Formal Charge0

Physical & Chemical Properties

Boiling Point290-291 °C
Density0.887-0.900
Refractive Index1.465-1.471

Physical description & handling notes

  • Colourless liquid; Fruity pineapple aroma
  • Practically insoluble to insoluble in water
  • Soluble (in ethanol)

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Fruit, Rose
No safety concern at current levels of intake when used as a flavouring agent
GHS notification summary100% (89 / 89)

GHS Hazard Classification

GHS notification summary100% (89 / 89)

This chemical does not meet GHS hazard criteria for 100% (89 of 89) of all reports.

Reported as not meeting GHS hazard criteria by 89 of 89 companies. For more detailed information, please visit ECHA C&L website.

Documented Uses

  • Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
  • Flavoring Agents -> JECFA Flavorings Index
  • Pentanoic acid, (2E)-3,7-dimethyl-2,6-octadien-1-yl ester: ACTIVE

Synonyms

Geranyl valerate; 10402-47-8; geranyl pentanoate; [(2E)-3,7-dimethylocta-2,6-dienyl] pentanoate; Pentanoic acid, (2E)-3,7-dimethyl-2,6-octadienyl ester; Pentanoic acid, 3,7-dimethyl-2,6-octadienyl ester, (E)-; (E)-GERANYL VALERATE; 317HUA93QY; GERANIOL VALERATE; EINECS 233-869-1; AI3-24389; GERANYL VALERATE [FHFI]; FEMA NO. 4123; Pentanoic acid, (2E)-3,7-dimethyl-2,6-octadien-1-yl ester; DTXSID30883126; Valeric acid, 3,7-dimethyl-2,6-octadienyl ester, (E)-

Frequently Asked Questions

What are the CAS number and molecular formula of geranyl valerate?

CAS 10402-47-8; molecular formula C15H26O2; molecular weight — g/mol.

What other names is geranyl valerate known by?

Geranyl valerate, 10402-47-8, geranyl pentanoate, [(2E)-3,7-dimethylocta-2,6-dienyl] pentanoate, Pentanoic acid, (2E)-3,7-dimethyl-2,6-octadienyl ester, Pentanoic acid, 3,7-dimethyl-2,6-octadienyl ester, (E)-.

What is the regulatory status of geranyl valerate?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is geranyl valerate classified as hazardous?

100% of GHS notifications report no hazard classification (89 of 89).

What are the key physical properties of geranyl valerate?

Boiling Point: 290-291 °C; Density: 0.887-0.900; Refractive Index: 1.465-1.471.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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