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甲酰胺

CAS 75-12-7CH3NOMW 45.041

本页收录 甲酰胺,CAS 登记号为 75-12-7,分子式 CH3NO,分子量 45.041,归类于有机化学品。作为主营产品之一,济南圣和化工有限公司 可提供从公斤级到吨级的稳定供货,随货附 COA 与质检资料。

产品概览

CAS号75-12-7
分子式CH3NO
分子量45.041
熔点36.5 °F (NTP, 1992)
沸点210.5 °C @ 760 mm Hg
LogP-0.8
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域有机化学品
类别有机化学品

应用领域

有机化学品

甲酰胺主要应用于有机化学品。具体使用工况下的添加量与规格要求,欢迎与技术团队沟通确认。

包装与储存

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
运输常规化工运输
样品可协商提供
交期现货/按订单安排

供货能力:甲酰胺 备有现货,包装形式为按订单/批次确认(不公开发布)。我们支持对公转账并开具增值税发票,山东省内可安排快速配送,省外按物流时效发货,具体请联系 info@591daili.com。

质量与文件

每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

选择 济南圣和化工有限公司 的理由:产品信息透明(含 CAS、分子式、理化参数)、报价响应快(一个工作日内)、单证齐全(COA/MSS/质检资料按需提供)、支持批量与长期协议供货。如需 甲酰胺 以外的配套原料,也欢迎一并列出需求清单。

常见问题

甲酰胺 的 CAS 号是多少?

甲酰胺 的 CAS 号为 75-12-7。

该产品的纯度和包装规格是什么?

常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。

甲酰胺 有什么用途?

主要应用于有机化学品。

如何购买或获取报价?

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。

PubChem 公开数据

Description

Formamide · CAS 75-12-7 · CH3NO. UNII 4781T907ZS. Boiling Point: 210.5 °C @ 760 mm Hg; Boiling Point: 220 °C @760 [mm Hg]; Melting Point: 36.5 °F (NTP, 1992).

Identification

CAS Registry Number75-12-7
PubChem CID713
Molecular formulaCH3NO
IUPAC nameformamide
UNII (FDA)4781T907ZS

Computed Descriptors

Molecular Weight45.041
XLogP3-0.8
Hydrogen Bond Donor Count1
Hydrogen Bond Acceptor Count1
Rotatable Bond Count0
Exact Mass45.021463719
Monoisotopic Mass45.021463719
Topological Polar Surface Area43.1
Heavy Atom Count3
Formal Charge0

Physical & Chemical Properties

Boiling Point210.5 °C @ 760 mm Hg
Boiling Point220 °C @760 [mm Hg]
Melting Point36.5 °F (NTP, 1992)
Melting Point2.55 °C
Melting Point2.5 °C
Melting Point37 °F
Flash Point310 °F (NTP, 1992)
Flash Point310 °F
Flash Point120 °C c.c.
Flash Point(oc) 310 °F

Physical description & handling notes

  • Formamide appears as a colorless liquid with a faint odor of ammonia. Denser than water. Freezing point 36 °F. (USCG, 1999)
  • Liquid
  • Colorless, oily liquid. [Note: A solid below 37 degrees F.]; [NIOSH]
  • COLOURLESS HYGROSCOPIC VISCOUS LIQUID.
  • Colorless, oily liquid with a light ammonia-like odor.
  • Colorless, oily liquid. [Note: A solid below 37 °F.]

Regulatory Status

Regulatory & Food ContactFDA Inventory of Food Contact Substances Listed in 21 CFR: FCS
GHS notification summary0.3% (1 / 388)

GHS Hazard Classification

GHS notification summary0.3% (1 / 388)
Reported hazard statementsH351 (52.1%), H360 (82.5%), H373 (52.1%), H290, H336, H320, H316

H360D ***: May damage the unborn child [Danger Reproductive toxicity]

P203, P280, P318, P405, and P501 (click each P-code to see the statement)

Documented Uses

  • Used as a chemical intermediate and ionizing solvent; also used as a softener for glues, gums, and paper; [ACGIH]
  • Pulp and Paper Processing [Category: Industry]
  • Working with Glues and Adhesives [Category: Other]
  • Manufacture of formic esters and hydrocyanic acid by catalytic dehydration.
  • Intermediate in organic synthesis.
  • Softener for paper, animal glues, water soluble glues.

Synonyms

formamide; 75-12-7; Methanamide; carbamaldehyde; Formimidic acid; Formic acid, amide; Methanoic acid, amide; DTXSID8025337; Amid kyseliny mravenci; NSC-748; 4781T907ZS; DTXCID805337; CHEBI:16397; CHEBI:48431; RefChem:5841; 200-842-0

Frequently Asked Questions

What are the CAS number and molecular formula of Formamide?

CAS 75-12-7; molecular formula CH3NO; molecular weight — g/mol.

What other names is Formamide known by?

formamide, 75-12-7, Methanamide, carbamaldehyde, Formimidic acid, Formic acid, amide.

What is the regulatory status of Formamide?

Documented regulatory listings: FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS.

Is Formamide classified as hazardous?

0.3% of GHS notifications report no hazard classification (1 of 388).

What are the key physical properties of Formamide?

Boiling Point: 210.5 °C @ 760 mm Hg; Boiling Point: 220 °C @760 [mm Hg]; Melting Point: 36.5 °F (NTP, 1992); Melting Point: 2.55 °C.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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English page: Formamide

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