dipropyl adipate (CAS 106-19-4) — formula C12H22O4, molecular weight 230.30; category organic chemicals.
dipropyl adipate (CAS 106-19-4) is a chemical raw material in the organic chemicals category. Its molecular formula C12H22O4 comprises 12 C, 22 H, 4 O atoms. Its molecular weight is about 230.30. Reported physicochemical data: melting point around -20 °C, boiling point around 273.00 to 274.00 °C. @ 760.00 mm Hg, LogP about 2.4. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 106-19-4 |
|---|---|
| Molecular Formula | C12H22O4 |
| Molecular Weight | 230.30 |
| Melting Point | -20 °C |
| Boiling Point | 273.00 to 274.00 °C. @ 760.00 mm Hg |
| LogP | 2.4 |
| Applications | CIR ingredient: Dipropyl Adipate, Flavouring Agent, Flavoring Agents, Cosmetics, Fire extinguishing agent, U.S. Production: 2023: <50 |
| Category | Organic Chemicals |
Documented applications: CIR ingredient: Dipropyl Adipate, Flavouring Agent, Flavoring Agents, Cosmetics, Fire extinguishing agent, U.S. Production: 2023: <50.
dipropyl adipate is a carbon-based organic compound with CAS registry number 106-19-4 and molecular formula C12H22O4 (molecular weight 230.30), belonging to the organic chemicals segment of chemical raw materials.
CAS number: 106-19-4
Its molecular formula C12H22O4 comprises 12 C, 22 H, 4 O atoms.
Also known as: dipropyl adipate · 己二酸二丙酯
Category: organic chemicals
The CAS registry number of dipropyl adipate is 106-19-4.
Molecular formula C12H22O4, molecular weight 230.30.
It is also registered under: dipropyl adipate, 己二酸二丙酯.
Recorded applications: CIR ingredient: Dipropyl Adipate, Flavouring Agent, Flavoring Agents, Cosmetics, Fire extinguishing agent, U.S. Production: 2023: <50.
Category: Organic Chemicals.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for dipropyl adipate (CAS 106-19-4), compiled from public chemistry databases.
| CAS Registry Number | 106-19-4 |
|---|---|
| PubChem CID | 7790 |
| Molecular formula | C12H22O4 |
| IUPAC name | dipropyl hexanedioate |
| UNII (FDA) | WB3LW508W0 |
| FEMA number | 4473 |
| JECFA number | 1965 |
| Molecular Weight | 230.30 |
|---|---|
| XLogP3 | 2.4 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 11 |
| Exact Mass | 230.15180918 |
| Monoisotopic Mass | 230.15180918 |
| Topological Polar Surface Area | 52.6 |
| Heavy Atom Count | 16 |
| Boiling Point | 273.00 to 274.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 273-274 °C |
| Melting Point | -20 °C |
| Density | 0.979-0.983 (20 °C) |
| Refractive Index | 1.429-1.433 |
Dipropyl adipate; DIPROPYL HEXANEDIOATE; Adipic acid, dipropyl ester; Adipic acid di-n-propyl ester; Adipic acid, di-n-propyl ester; DTXSID6044511; 1,6-dipropyl hexanedioate; NSC 4894; EINECS 203-371-9; UNII-WB3LW508W0; BRN 1785512; WB3LW508W0; AI3-06052; NSC-4894; Hexanedioic acid, 1,6-dipropyl ester; DTXCID4024511
| Regulatory & Food Contact | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents No safety concern at current levels of intake when used as a flavouring agent TRS 960-JECFA 73/71 CIR / INCI: Cosmetic ingredients (Dipropyl Adipate) -> CIR (Cosmetic Ingredient Review) |
|---|
dipropyl adipate · CAS 106-19-4 · C12H22O4. UNII WB3LW508W0. Boiling Point: 273.00 to 274.00 °C. @ 760.00 mm Hg; Boiling Point: 273-274 °C; Melting Point: -20 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 己二酸二丙酯