焦碳酸二甲酯

焦碳酸二甲酯（CAS 4525-33-1）的独立参考数据，整理自公开化学数据库。

各数据库的登记标识

计算分子描述符

在册的理化数值

在册的记载用途

Potential preservative in unstandardized water-based non-alcoholic beverages (ready-to-drink teas, fruit-flavored sport drinks, energy drinks, and carbonated flavored soft drinks).Dimethyldicarbonate (DMDC) is used as a cold sterilization agent for soft drinks and wines. It has a broad antimicrobial range of action against yeasts, mold fungi, and bacteria.

同义词与商品名

dimethyl dicarbonate; 4525-33-1; Velcorin; Dimethyl pyrocarbonate; Dicarbonic acid, dimethyl ester; Methyl pyrocarbonate; Dimethyl oxydiformate; Formic acid, oxydi-, dimethyl ester; 1AY9229ZMG; Dicarbonic acid, C,C'-dimethyl ester; INS NO.242; DTXSID2052108; INS-242; E-242; RefChem:134235; DTXCID4030675

已收录的法规名录

Regulatory & Food Contact

FDA Substance added to food: ANTIMICROBIAL AGENT FDA Inventory of Effective Food Contact Substance (FCS) Noti: FCS PRESERVATIVE: Food Additives As a microbial control agent in non-carbonated juice beverages containing up to and including 100 percent juic Dimethyl dicarbonate (CAS Reg. No. 4525-33-1) As a microbial control agent in ready-to-drink 1) hard seltzer and shandy with no more than 8% alcohol by volu

GHS 危害分类

Reported hazard statements	H226 (23.6%), H302 (99.1%), H312 (36.8%), H314 (99.1%), H318 (35.8%), H330 (99.1%)

H226 (23.6%): Flammable liquid and vapor [Warning Flammable liquids]

H302 (99.1%): Harmful if swallowed [Warning Acute toxicity, oral]

公开数据库对它的描述

dimethyl dicarbonate is identified by CAS 4525-33-1, molecular formula C4H6O5 and molecular weight 134.02 g/mol. UNII 1AY9229ZMG; ChEBI 173546; InChIKey GZDFHIJNHHMENY-UHFFFAOYSA-N. Boiling Point: BP: 44-47 °C at 5 mm Hg; Boiling Point: 45.00 to 46.00 °C. @ 5.00 mm Hg; Melting Point: 15 - 17 °C.

物理形态与操作说明

数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。