α-Amylcinnamyl alcohol (CAS 101-85-9) — formula C14H20O, molecular weight 204.15 g/mol; category food flavors.
α-Amylcinnamyl alcohol (CAS 101-85-9) is a chemical raw material in the food flavors category. Its molecular formula C14H20O comprises 14 C, 20 H, 1 O atoms. Its molecular weight is about 204.15 g/mol. Reported physicochemical data: LogP about 4.4. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 101-85-9 |
|---|---|
| Molecular Formula | C14H20O |
| Molecular Weight | 204.15 g/mol |
| LogP | 4.4 |
| Packaging | 25/50kg woven bags, 20/25/50kg fibre drums, 200kg plastic drums, 1000kg IBC (subject to order confirmation) |
| Applications | 典型应用领域：食品增香, 日化。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存 |
| Category | Flavors |
Documented applications: 典型应用领域：食品增香, 日化。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存.
α-Amylcinnamyl alcohol is a flavoring compound with CAS registry number 101-85-9 and molecular formula C14H20O (molecular weight 204.15 g/mol), belonging to the food flavors segment of chemical raw materials.
CAS number: 101-85-9
Its molecular formula C14H20O comprises 14 C, 20 H, 1 O atoms.
Also known as: α-Amylcinnamyl alcohol · 戊基肉桂醇
Category: food flavors
The CAS registry number of α-Amylcinnamyl alcohol is 101-85-9.
Molecular formula C14H20O, molecular weight 204.15 g/mol.
It is also registered under: α-Amylcinnamyl alcohol, 戊基肉桂醇.
Recorded applications: 典型应用领域：食品增香, 日化。规格/纯度：以批次 COA 为准。包装：25/50kg 编织袋, 20/25/50kg 纸板桶, 200kg 塑料桶, 1000kg IBC（以订单确认为准）。储存：阴凉干燥, 密封保存.
Category: Flavors.
Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.
Independent reference data for α-Amylcinnamyl alcohol (CAS 101-85-9), compiled from public chemistry databases.
| CAS Registry Number | 101-85-9 |
|---|---|
| PubChem CID | 7584 |
| Molecular formula | C14H20O |
| Molecular weight | 204.15 g/mol |
| IUPAC name | 2-benzylideneheptan-1-ol |
| InChIKey | LIPHCKNQPJXUQF-UHFFFAOYSA-N |
| UNII (FDA) | DKB52S61GU |
| FEMA number | 2065 |
| Molecular Weight | 204.31 |
|---|---|
| XLogP3 | 4.4 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 6 |
| Exact Mass | 204.151415257 |
| Monoisotopic Mass | 204.151415257 |
| Topological Polar Surface Area | 20.2 |
| Heavy Atom Count | 15 |
101-85-9; alpha-Amylcinnamyl alcohol; 1-Heptanol, 2-(phenylmethylene)-; MFCD23701615; DTXSID2049393; 2-(Phenylmethylene)-1-heptanol; alpha-amyl cinnamyl alcohol; (2E)-2-Pentyl-3-phenyl-2-propen-1-ol; 2-benzylidene-1-heptano; AMYLCINNAMYLICALCOHOL; SCHEMBL872839; 2-(Phenylmethylene)-1-heptano; LIPHCKNQPJXUQF-UHFFFAOYSA-N; AKOS028108453; G92398; 2-Benzylideneheptan-1-ol, (30-35%, mixture with 2-Benzylheptanol )
| Regulatory & Food Contact | FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent TRS 901-JECFA 55/22 FAS 46-JECFA 55/79 |
|---|
α-Amylcinnamyl alcohol is identified by CAS 101-85-9, molecular formula C14H20O and molecular weight 204.15 g/mol. UNII DKB52S61GU; InChIKey LIPHCKNQPJXUQF-UHFFFAOYSA-N.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 戊基肉桂醇