9-癸烯酸

Name: 9-癸烯酸
Brand: 济南圣和化工有限公司

CAS 14436-32-9C10H18O2MW 170.25主营产品

济南圣和化工主营供应 9-癸烯酸（CAS 14436-32-9），归类于主营产品，分子式 C10H18O2，分子量 170.25。我们面向国内化工贸易与生产企业提供稳定的现货供应，报价响应快，支持对公转账并可开具增值税发票。

产品概览

CAS号	14436-32-9
分子式	C10H18O2
分子量	170.25
沸点	269.00 to 271.00 °C. @ 760.00 mm Hg
LogP	3.3
纯度	按批次COA提供(不公开发布)
包装	按订单/批次确认(不公开发布)
应用领域	食用香精；有机化学品
类别	主营产品\|食用香精\|有机化学品

应用领域

食用香精；有机化学品

在下游生产中，食用香精是 9-癸烯酸最主要的应用场景；此外它还用于有机化学品。若您有特定工艺要求，可在询价时注明用途，我们会推荐匹配的纯度等级。

包装与储存

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

运输常规化工运输

样品可协商提供

交期现货/按订单安排

供货能力：9-癸烯酸备有现货，包装形式为按订单/批次确认(不公开发布)。我们支持对公转账并开具增值税发票，山东省内可安排快速配送，省外按物流时效发货，具体请联系 info@591daili.com。

质量与文件

每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

选择济南圣和化工有限公司的理由：产品信息透明（含 CAS、分子式、理化参数）、报价响应快（一个工作日内）、单证齐全（COA/MSS/质检资料按需提供）、支持批量与长期协议供货。如需 9-癸烯酸以外的配套原料，也欢迎一并列出需求清单。

常见问题

9-癸烯酸的 CAS 号是多少？

9-癸烯酸的 CAS 号为 14436-32-9。

该产品的纯度和包装规格是什么？

常规纯度规格为按批次COA提供(不公开发布)，包装为按订单/批次确认(不公开发布)，随货提供 COA。

9-癸烯酸有什么用途？

主要应用于食用香精；有机化学品。

如何购买或获取报价？

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。

PubChem 公开数据

Description

9-decenoic acid is identified by CAS 14436-32-9, molecular formula C10H18O2 and molecular weight 170.13 g/mol. UNII U2E27P3TGK; ChEBI 32381; InChIKey KHAVLLBUVKBTBG-UHFFFAOYSA-N. Boiling Point: 269.00 to 271.00 °C. @ 760.00 mm Hg; Boiling Point: 270 °C; Density: 0.893-0.913 (20 °C).

Identification

CAS Registry Number	14436-32-9
PubChem CID	61743
Molecular formula	C10H18O2
Molecular weight	170.13 g/mol
IUPAC name	dec-9-enoic acid
InChIKey	KHAVLLBUVKBTBG-UHFFFAOYSA-N
UNII (FDA)	U2E27P3TGK
ChEBI ID	CHEBI:32381
FEMA number	3660
JECFA number	328

Computed Descriptors

Molecular Weight	170.25
XLogP3	3.3
Hydrogen Bond Donor Count	1
Hydrogen Bond Acceptor Count	2
Rotatable Bond Count	8
Exact Mass	170.130679813
Monoisotopic Mass	170.130679813
Topological Polar Surface Area	37.3
Heavy Atom Count	12
Formal Charge	0

Physical & Chemical Properties

Boiling Point	269.00 to 271.00 °C. @ 760.00 mm Hg
Boiling Point	270 °C
Density	0.893-0.913 (20 °C)
Refractive Index	1.44-1.46

Physical description & handling notes

Colorless liquid; [Sigma-Aldrich MSDS]
Liquid
colourless to pale yellow liquid with a very waxy, somewhat fruity and milky odour
insoluble in water; soluble in alcohol
(in ethanol)

Regulatory Status

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Dairy No safety concern at current levels of intake when used as a flavouring agent

GHS Hazard Classification

Reported hazard statements	H315 (100%)

H315 (100%): Causes skin irritation [Warning Skin corrosion/irritation]

P264, P280, P302+P352, P321, P332+P317, and P362+P364 (click each P-code to see the statement)

Documented Uses

Used as a flavoring agent; [FDA]
Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index

Synonyms

9-Decenoic acid; dec-9-enoic acid; Caproleic acid; FEMA No. 3660; UNII-U2E27P3TGK; U2E27P3TGK; FEMA 3660; 9Z-DECENOIC ACID; EINECS 238-410-9; 9-DECENOIC ACID [FHFI]; CHEBI:32381; DTXSID30162685; C10:1n-1; Dec9enoic acid; RefChem:107836; DTXCID9085176

Frequently Asked Questions

What are the CAS number and molecular formula of 9-decenoic acid?

CAS 14436-32-9; molecular formula C10H18O2; molecular weight 170.13 g/mol.

What other names is 9-decenoic acid known by?

9-Decenoic acid, dec-9-enoic acid, Caproleic acid, FEMA No. 3660, UNII-U2E27P3TGK, U2E27P3TGK.

What is the regulatory status of 9-decenoic acid?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is 9-decenoic acid classified as hazardous?

Hazard statements reported: H315.

What are the key physical properties of 9-decenoic acid?

Boiling Point: 269.00 to 271.00 °C. @ 760.00 mm Hg; Boiling Point: 270 °C; Density: 0.893-0.913 (20 °C); Refractive Index: 1.44-1.46.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.