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4-METHYLPENT-2-ENOIC ACID

CAS 1775-44-6C6H10O2MW 114.14

4-METHYLPENT-2-ENOIC ACID (CAS 1775-44-6) — formula C6H10O2, molecular weight 114.14; category organic chemicals.

Product Overview

CAS Number1775-44-6
Molecular FormulaC6H10O2
Molecular Weight114.14
Melting Point35 °C
Boiling Point203.00 to 204.00 °C. @ 760.00 mm Hg
LogP1.4
ApplicationsUse Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: 2-Pentenoic acid, 4-methyl-: ACTIVE
CategoryOrganic Chemicals

Applications

Documented applications: Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: 2-Pentenoic acid, 4-methyl-: ACTIVE.

Technical Profile

What this product is

4-METHYLPENT-2-ENOIC ACID is a carbon-based organic compound with CAS registry number 1775-44-6 and molecular formula C6H10O2 (molecular weight 114.14), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 1775-44-6

Its molecular formula C6H10O2 comprises 6 C, 10 H, 2 O atoms.

Also known as: 4-METHYLPENT-2-ENOIC ACID · 4-甲基戊-2-烯酸

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of 4-METHYLPENT-2-ENOIC ACID?

The CAS registry number of 4-METHYLPENT-2-ENOIC ACID is 1775-44-6.

What is the molecular formula and molecular weight of 4-METHYLPENT-2-ENOIC ACID?

Molecular formula C6H10O2, molecular weight 114.14.

What other names is 4-METHYLPENT-2-ENOIC ACID known by?

It is also registered under: 4-METHYLPENT-2-ENOIC ACID, 4-甲基戊-2-烯酸.

What are the documented applications of 4-METHYLPENT-2-ENOIC ACID?

Recorded applications: Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: 2-Pentenoic acid, 4-methyl-: ACTIVE.

Which category does 4-METHYLPENT-2-ENOIC ACID belong to?

Category: Organic Chemicals.

PubChem Public Data

Independent reference data for 4-METHYLPENT-2-ENOIC ACID (CAS 1775-44-6), compiled from public chemistry databases.

Registry identifiers across databases

CAS 号1775-44-6
PubChem CID12216200
分子式C6H10O2
IUPAC 名称(Z)-4-methylpent-2-enoic acid
UNII(FDA)KY5233C28H
FEMA 编号4180
JECFA 编号1818

Computed descriptors

Molecular Weight114.14
XLogP31.4
Hydrogen Bond Donor Count1
Hydrogen Bond Acceptor Count2
Rotatable Bond Count2
Exact Mass114.068079557
Monoisotopic Mass114.068079557
Topological Polar Surface Area37.3
Heavy Atom Count8

Physicochemical values on record

Boiling Point203.00 to 204.00 °C. @ 760.00 mm Hg
Boiling Point203-204 °C
Melting Point35 °C
Density0.950-0.960
Refractive Index1.442-1.453

Synonyms and trade names

4-methylpent-2-enoic acid; (2Z)-4-methylpent-2-enoic acid; 4-Methylpent-2-en-1-oic acid; 2-Pentenoic acid, 4-methyl-; DTXSID3065035; RefChem:525140; DTXCID9032791; FEMA NO. 4180; (E,Z)-4-METHYLPENT-2-ENOIC ACID; 233-706-4; 10321-71-8; 4-Methyl-2-pentenoic acid; 664UX09YV9; (Z)-4-Methylpent-2-enoic acid; (Z)-4-Methyl-2-pentenoic acid; 1775-44-6

Regulatory listings held on file

法规与食品接触EU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Fruit
No safety concern at current levels of intake when used as a flavouring agent

GHS hazard classification

已通报的危害声明H314 (99.1%), H318 (34.5%)

What the public record says

4-甲基戊-2-烯酸 · CAS 1775-44-6 · C6H10O2. UNII KY5233C28H. Boiling Point: 203.00 to 204.00 °C. @ 760.00 mm Hg; Boiling Point: 203-204 °C; Melting Point: 35 °C.

Source: PubChem / Wikidata; the batch COA governs where values differ.

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