3-(METHYLTHIO)PROPYLAMINE (CAS No. 4104-45-4) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
| CAS Number | 4104-45-4 |
|---|---|
| Molecular Formula | C4H11NS |
| Molecular Weight | 105.20 |
| Boiling Point | 96-98 °C (60 mm Hg) |
| LogP | 0.3 |
| Purity | 按批次COA提供(不公开发布) |
| Packaging | 按订单/批次确认(不公开发布) |
| Applications | Organic Chemicals |
| Category | Organic Chemicals |
Organic Chemicals
COA (Certificate of Analysis) is provided with every batch. MSDS/technical data sheets and third-party test reports are available on request. Purity and packaging are subject to batch COA and order confirmation.
The CAS number of 3-(METHYLTHIO)PROPYLAMINE is 4104-45-4.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
3-甲硫基丙胺 · CAS 4104-45-4 · C4H11NS. UNII 1IAP0CGD5S. Boiling Point: 96-98 °C (60 mm Hg); Density: 0.958-0.964 (20 °C); Refractive Index: 1.489-1.495.
| CAS 号 | 4104-45-4 |
|---|---|
| PubChem CID | 77743 |
| 分子式 | C4H11NS |
| IUPAC 名称 | 3-methylsulfanylpropan-1-amine |
| UNII（FDA） | 1IAP0CGD5S |
| FEMA 编号 | 4649 |
| JECFA 编号 | 2004 |
| Molecular Weight | 105.20 |
|---|---|
| XLogP3 | 0.3 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 3 |
| Exact Mass | 105.06122053 |
| Monoisotopic Mass | 105.06122053 |
| Topological Polar Surface Area | 51.3 |
| Heavy Atom Count | 6 |
| Formal Charge | 0 |
| Boiling Point | 96-98 °C (60 mm Hg) |
|---|---|
| Density | 0.958-0.964 (20 °C) |
| Refractive Index | 1.489-1.495 |
| 法规与食品接触 | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents No safety concern at current levels of intake when used as a flavouring agent TRS 960-JECFA 73/49 FAS 64-JECFA 73/119 |
|---|---|
| GHS 通报统计 | 0.7% (1 / 138) |
| GHS 通报统计 | 0.7% (1 / 138) |
|---|---|
| 已通报的危害声明 | H314 (70.3%), H315 (29%), H318 (63.8%), H335 (29%) |
3-(Methylthio)propylamine; 4104-45-4; 3-Methylthiopropylamine; 1-Propanamine, 3-(methylthio)-; 3-(methylsulfanyl)propan-1-amine; 3-methylsulfanylpropan-1-amine; 3-(methylthio)-1-propanamine; 1IAP0CGD5S; 3-Aminopropyl methyl sulfide; 3-(Methylmercapto)propylamine; DTXSID1063300; 1-AMINO-3-(METHYLTHIO)PROPANE; S-METHYLHOMOCYSTEAMINE; 3-(methylsulfanyl)propylamine; FEMA NO. 4649; CHEBI:16696
CAS 号 4104-45-4；分子式 C4H11NS；分子量 — g/mol。
3-(Methylthio)propylamine, 4104-45-4, 3-Methylthiopropylamine, 1-Propanamine, 3-(methylthio)-, 3-(methylsulfanyl)propan-1-amine, 3-methylsulfanylpropan-1-amine.
已记录的法规收录：FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; FLAVOURING_AGENT: Flavouring Agent; Flavoring Agents。
0.7% 的 GHS 通报认为不构成危害分类（1 / 138）。
Boiling Point: 96-98 °C (60 mm Hg); Density: 0.958-0.964 (20 °C); Refractive Index: 1.489-1.495.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 3-甲硫基丙胺