3-Aminopropanoic acid

Independent reference data for 3-Aminopropanoic acid (CAS 87867-95-6), compiled from public chemistry databases.

Registry identifiers across databases

Computed descriptors

Physicochemical values on record

Documented uses on record

Used to make pantothenic acid and derivatives and as a buffer in electroplating; [Merck Index] Used as flavoring agent or adjuvant and nutritional supplement; [FDA] An amino acid not found in protein; Used in organic synthesis and biochemical research; [Alfa Aesar MSDS]Electroplating [Category: Plate]

Synonyms and trade names

beta-alanine; 3-Aminopropanoic acid; 107-95-9; 3-Aminopropionic acid; Abufene; Beta Alanine; beta-Aminopropionic acid; 2-Carboxyethylamine; omega-Aminopropionic acid; 3-Aminopropanoate; FEMA No. 3252; 11P2JDE17B; NSC-7603; DTXSID0030823; CHEBI:16958; 3 Aminopropionic Acid

Regulatory listings held on file

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 928-JECFA 63/98
GHS notification summary	98.5% (322 / 327)

GHS hazard classification

GHS notification summary	98.5% (322 / 327)

This chemical does not meet GHS hazard criteria for 98.5% (322 of 327) of all reports.

Reported as not meeting GHS hazard criteria by 322 of 327 companies (only 1.5% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

What the public record says

3-Aminopropanoic acid · CAS 87867-95-6 · C3H7NO2. UNII 11P2JDE17B. Melting Point: 200; Melting Point: 200 °C; Solubility: 545000.

Physical description and handling notes

Source: PubChem / Wikidata; the batch COA governs where values differ.