2-酮丁酸

2-酮丁酸（CAS 600-18-0）的独立参考数据，整理自公开化学数据库。

各数据库的登记标识

计算分子描述符

在册的理化数值

在册的记载用途

Used as a flavoring agent; [FDA]Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

同义词与商品名

2-oxobutanoic acid; 600-18-0; 2-ketobutyric acid; 2-oxobutyric acid; alpha-ketobutyric acid; BUTANOIC ACID, 2-OXO-; 3-Methylpyruvic acid; Ketobutyrate; 2-oxobutyrate; 2-Ketobutanoic acid; Butyric acid, 2-oxo-; alpha-Oxo-n-butyric acid; alpha-oxobutyric acid; alpha-ketobutyrate; alpha-Oxobutyrate; FEMA No. 3723

已收录的法规名录

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory No safety concern at current levels of intake when used as a flavouring agent

GHS 危害分类

Reported hazard statements	H315 (99.8%), H319 (99.8%), H335 (99.7%)

H315 (99.8%): Causes skin irritation [Warning Skin corrosion/irritation]

H319 (99.8%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]

公开数据库对它的描述

2-Oxobutyric acid is identified by CAS 600-18-0, molecular formula C4H6O3 and molecular weight 102.03 g/mol. UNII B92RB6HY1A; ChEBI 30831; InChIKey TYEYBOSBBBHJIV-UHFFFAOYSA-N. Boiling Point: 80-82 °C (16 mm Hg); Melting Point: 33; Melting Point: 33 °C.

物理形态与操作说明

数据来源：PubChem / Wikidata；与随货 COA 不一致时以 COA 为准。