2-Naphthalenol, 2-(2-aminobenzoate) (CAS 63449-68-3) — formula C17H13NO2, molecular weight 263.29; category organic chemicals.
2-Naphthalenol, 2-(2-aminobenzoate) (CAS 63449-68-3) is a organic chemicals. Its molecular formula C17H13NO2 comprises 17 C, 13 H, 1 N, 2 O atoms. Its molecular weight is about 263.29. Reported physicochemical data: melting point around 118 °C, boiling point around 340.00 °C. @ 760.00 mm Hg, LogP about 4.5. Organic chemicals are the largest family of carbon-based compounds, widely used across pharmaceuticals, agrochemicals, materials, cosmetics and food industries. Downstream uses span pharmaceutical ingredients, agrochemicals, dyes, solvents, surfactants, food additives and polymer materials. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.
| CAS Number | 63449-68-3 |
|---|---|
| Molecular Formula | C17H13NO2 |
| Molecular Weight | 263.29 |
| Melting Point | 118 °C |
| Boiling Point | 340.00 °C. @ 760.00 mm Hg |
| LogP | 4.5 |
| Applications | Fragrance Ingredients |
| Category | Organic Chemicals |
Documented applications: Fragrance Ingredients.
2-Naphthalenol, 2-(2-aminobenzoate) is a carbon-based organic compound with CAS registry number 63449-68-3 and molecular formula C17H13NO2 (molecular weight 263.29), belonging to the organic chemicals segment of chemical raw materials.
CAS number: 63449-68-3
Its molecular formula C17H13NO2 comprises 17 C, 13 H, 1 N, 2 O atoms.
Also known as: 2-Naphthalenol, 2-(2-aminobenzoate) · 2-萘酚，2-(2-氨基苯甲酸酯)
Category: organic chemicals
The CAS registry number of 2-Naphthalenol, 2-(2-aminobenzoate) is 63449-68-3.
Molecular formula C17H13NO2, molecular weight 263.29.
It is also registered under: 2-Naphthalenol, 2-(2-aminobenzoate), 2-萘酚，2-(2-氨基苯甲酸酯).
Recorded applications: Fragrance Ingredients.
Category: Organic Chemicals.
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Independent reference data for 2-Naphthalenol, 2-(2-aminobenzoate) (CAS 63449-68-3), compiled from public chemistry databases.
| CAS Registry Number | 63449-68-3 |
|---|---|
| PubChem CID | 62217 |
| Molecular formula | C17H13NO2 |
| IUPAC name | naphthalen-2-yl 2-aminobenzoate |
| UNII (FDA) | QXZ17SDD9L |
| FEMA number | 2767 |
| JECFA number | 1544 |
| Molecular Weight | 263.29 |
|---|---|
| XLogP3 | 4.5 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 3 |
| Exact Mass | 263.094628657 |
| Monoisotopic Mass | 263.094628657 |
| Topological Polar Surface Area | 52.3 |
| Heavy Atom Count | 20 |
| Boiling Point | 340.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 340 °C |
| Melting Point | 118 °C |
| Density | 1.300-1.308 |
| Refractive Index | 1.531-1.539 |
naphthalen-2-yl 2-aminobenzoate; 63449-68-3; beta-Naphthyl anthranilate; 2-Naphthyl anthranilate; 2-Naphthalenol, 2-aminobenzoate; 2-Naphthyl O-aminobenzoate; Anthranilic acid, 2-naphthyl ester; 2-Aminobenzoyl 2-naphthalenol; FEMA No. 2767; 2-Naphthalenol, 2-(2-aminobenzoate); DTXSID7047697; QXZ17SDD9L; 2-Naphthalenol, 2-aminobenzoyl ester; Anthranilic acid, beta-naphthyl ester; EINECS 264-155-8; DTXCID5027695
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H319 (100%) |
|---|
H319 (100%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]
P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)
2-Naphthalenol, 2-(2-aminobenzoate) · CAS 63449-68-3 · C17H13NO2. UNII QXZ17SDD9L. Boiling Point: 340.00 °C. @ 760.00 mm Hg; Boiling Point: 340 °C; Melting Point: 118 °C.
Source: PubChem / Wikidata; the batch COA governs where values differ.
Supplier: Jinan Shenghe Chemical Co., Ltd.
中文页面: 2-萘酚，2-(2-氨基苯甲酸酯)