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2-Methylbenzoxazole

CAS 95-21-6C8H7NOMW 133.15

2-Methylbenzoxazole (CAS 95-21-6) — formula C8H7NO, molecular weight 133.15; category organic chemicals.

Product Overview

CAS Number95-21-6
Molecular FormulaC8H7NO
Molecular Weight133.15
Melting Point9.5 °C
Boiling Point199 °C
LogP2.2
ApplicationsUses: Used as flavoring agent, [JECFA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Benzoxazole, 2-methyl-: ACTIVE
CategoryOrganic Chemicals

Applications

Documented applications: Uses: Used as flavoring agent, [JECFA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Benzoxazole, 2-methyl-: ACTIVE.

Technical Profile

What this product is

2-Methylbenzoxazole is a carbon-based organic compound with CAS registry number 95-21-6 and molecular formula C8H7NO (molecular weight 133.15), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 95-21-6

Its molecular formula C8H7NO comprises 8 C, 7 H, 1 N, 1 O atoms.

Also known as: 2-Methylbenzoxazole · 2-甲基苯并恶唑

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of 2-Methylbenzoxazole?

The CAS registry number of 2-Methylbenzoxazole is 95-21-6.

What is the molecular formula and molecular weight of 2-Methylbenzoxazole?

Molecular formula C8H7NO, molecular weight 133.15.

What other names is 2-Methylbenzoxazole known by?

It is also registered under: 2-Methylbenzoxazole, 2-甲基苯并恶唑.

What are the documented applications of 2-Methylbenzoxazole?

Recorded applications: Uses: Used as flavoring agent, [JECFA], Use Classification: Fragrance Ingredients, Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes, Flavoring Agents -> JECFA Flavorings Index, General Manufacturing Information: Benzoxazole, 2-methyl-: ACTIVE.

Which category does 2-Methylbenzoxazole belong to?

Category: Organic Chemicals.

PubChem Public Data

Independent reference data for 2-Methylbenzoxazole (CAS 95-21-6), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number95-21-6
PubChem CID7225
Molecular formulaC8H7NO
IUPAC name2-methyl-1,3-benzoxazole
UNII (FDA)Z0P021V3TI
FEMA number4398
JECFA number1557

Computed descriptors

Molecular Weight133.15
XLogP32.2
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count0
Exact Mass133.052763847
Monoisotopic Mass133.052763847
Topological Polar Surface Area26
Heavy Atom Count10

Physicochemical values on record

Boiling Point199 °C
Melting Point9.5 °C
Density1.109-1.115
Refractive Index1.544-1.550

Documented uses on record

    Used as flavoring agent; [JECFA]Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

    Synonyms and trade names

    2-Methylbenzoxazole; 95-21-6; 2-Methyl-1,3-benzoxazole; 2-Methylbenzoxazol; BENZOXAZOLE, 2-METHYL-; 2-Methyl-4,5-benzo-oxazole; NSC-3824; Z0P021V3TI; CHEBI:51603; DTXSID50870432; RefChem:475977; DTXCID90818156; 202-399-9; 2-Methylbenzo[d]oxazole; 2-methyl-benzoxazole; Benzoxazole, methyl-

    Regulatory listings held on file

    Regulatory & Food ContactEU Flavoring substances
    FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
    Flavoring Agents
    FLAVOURING_AGENT: Flavouring Agent
    No safety concern at current levels of intake when used as a flavouring agent
    ">RS 952-JECFA 69/153

    GHS hazard classification

    Reported hazard statementsH226 (66.7%), H302 (100%), H312 (59.3%), H315 (100%), H318 (32.6%), H319 (67.4%), H332 (59.3%), H335 (99.3%)

    H226 (66.7%): Flammable liquid and vapor [Warning Flammable liquids]

    H302 (100%): Harmful if swallowed [Warning Acute toxicity, oral]

    What the public record says

    2-Methylbenzoxazole · CAS 95-21-6 · C8H7NO. UNII Z0P021V3TI. Boiling Point: 199 °C; Melting Point: 9.5 °C; Density: 1.109-1.115.

    Physical description and handling notes

    Source: PubChem / Wikidata; the batch COA governs where values differ.

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