2-甲氧基苯硫酚

Name: 2-甲氧基苯硫酚
Brand: 济南圣和化工有限公司

CAS 7217-59-6C7H8OSMW 140.20主营产品

本页收录 2-甲氧基苯硫酚，CAS 登记号为 7217-59-6，分子式 C7H8OS，分子量 140.20，归类于主营产品。作为主营产品之一，济南圣和化工有限公司可提供从公斤级到吨级的稳定供货，随货附 COA 与质检资料。

产品概览

CAS号	7217-59-6
分子式	C7H8OS
分子量	140.20
沸点	99.00 °C. @ 8.00 mm Hg
LogP	2.3
纯度	按批次COA提供(不公开发布)
包装	按订单/批次确认(不公开发布)
应用领域	食用香精
类别	主营产品\|食用香精

应用领域

食用香精

2-甲氧基苯硫酚主要应用于食用香精。具体使用工况下的添加量与规格要求，欢迎与技术团队沟通确认。

包装与储存

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

运输常规化工运输

样品可协商提供

交期现货/按订单安排

采购提示：本产品按按订单/批次确认(不公开发布)起订发货，收到货物后请先核对包装完好性再行入库。储存条件为阴凉干燥、密封保存；如需 MSDS 或运输说明，可在询价时一并索取。

质量与文件

每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

作为化工原料供应服务商，济南圣和化工有限公司长期服务于化工贸易、食品添加、医药中间体、日化原料等行业的采购需求。除 2-甲氧基苯硫酚外，您还可以在站内按 CAS 号或产品分类检索更多品类，获取规格与报价。

常见问题

2-甲氧基苯硫酚的 CAS 号是多少？

2-甲氧基苯硫酚的 CAS 号为 7217-59-6。

该产品的纯度和包装规格是什么？

常规纯度规格为按批次COA提供(不公开发布)，包装为按订单/批次确认(不公开发布)，随货提供 COA。

2-甲氧基苯硫酚有什么用途？

主要应用于食用香精。

如何购买或获取报价？

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。

PubChem 公开数据

Description

2-Mercaptoanisole is identified by CAS 7217-59-6, molecular formula C7H8OS and molecular weight 140.03 g/mol. UNII 90HAL41673; ChEBI 173586; InChIKey DSCJETUEDFKYGN-UHFFFAOYSA-N. Boiling Point: 99.00 °C. @ 8.00 mm Hg; Boiling Point: 225-228 °C; Density: 1.137-1.149.

Identification

CAS Registry Number	7217-59-6
PubChem CID	23642
Molecular formula	C7H8OS
Molecular weight	140.03 g/mol
IUPAC name	2-methoxybenzenethiol
InChIKey	DSCJETUEDFKYGN-UHFFFAOYSA-N
UNII (FDA)	90HAL41673
ChEBI ID	CHEBI:173586
FEMA number	4159
JECFA number	1666

Computed Descriptors

Molecular Weight	140.20
XLogP3	2.3
Hydrogen Bond Donor Count	1
Hydrogen Bond Acceptor Count	2
Rotatable Bond Count	1
Exact Mass	140.02958605
Monoisotopic Mass	140.02958605
Topological Polar Surface Area	10.2
Heavy Atom Count	9
Formal Charge	0

Physical & Chemical Properties

Boiling Point	99.00 °C. @ 8.00 mm Hg
Boiling Point	225-228 °C
Density	1.137-1.149
Refractive Index	1.589-1.595

Physical description & handling notes

Colourless to yellowish liquid; Pungent, onion aroma
Practically insoluble or insoluble in water
Soluble (in ethanol)

Regulatory Status

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory No safety concern at current levels of intake when used as a flavouring agent

GHS Hazard Classification

Reported hazard statements	H302 (100%), H315 (16.8%), H319 (16.8%), H335 (16.4%)

H302 (100%): Harmful if swallowed [Warning Acute toxicity, oral]

H315 (16.8%): Causes skin irritation [Warning Skin corrosion/irritation]

Documented Uses

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Benzenethiol, 2-methoxy-: ACTIVE

Synonyms

2-Methoxybenzenethiol; 2-Methoxythiophenol; 7217-59-6; Thioguaiacol; Benzenethiol, 2-methoxy-; o-Methoxybenzenethiol; 2-methoxybenzene-1-thiol; 2-Mercaptoanisole; BENZENETHIOL, o-METHOXY-; EINECS 230-605-7; BRN 2042178; 90HAL41673; DTXSID0064595; FEMA NO. 4159; DSCJETUEDFKYGN-UHFFFAOYSA-; 4-06-00-05633 (Beilstein Handbook Reference)

Frequently Asked Questions

What are the CAS number and molecular formula of 2-Mercaptoanisole?

CAS 7217-59-6; molecular formula C7H8OS; molecular weight 140.03 g/mol.

What other names is 2-Mercaptoanisole known by?

2-Methoxybenzenethiol, 2-Methoxythiophenol, 7217-59-6, Thioguaiacol, Benzenethiol, 2-methoxy-, o-Methoxybenzenethiol.

What is the regulatory status of 2-Mercaptoanisole?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is 2-Mercaptoanisole classified as hazardous?

Hazard statements reported: H302, H315, H319, H335.

What are the key physical properties of 2-Mercaptoanisole?

Boiling Point: 99.00 °C. @ 8.00 mm Hg; Boiling Point: 225-228 °C; Density: 1.137-1.149; Refractive Index: 1.589-1.595.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.