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2-Isopropyl-5-methylanisole

CAS 1076-56-8C11H16OMW 164.24

2-Isopropyl-5-methylanisole (CAS 1076-56-8) — formula C11H16O, molecular weight 164.24; category organic chemicals.

Product Overview

CAS Number1076-56-8
Molecular FormulaC11H16O
Molecular Weight164.24
Boiling Point214.00 to 216.00 °C. @ 760.00 mm Hg
LogP3.8
CategoryOrganic Chemicals

Technical Profile

What this product is

2-Isopropyl-5-methylanisole is a carbon-based organic compound with CAS registry number 1076-56-8 and molecular formula C11H16O (molecular weight 164.24), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 1076-56-8

Its molecular formula C11H16O comprises 11 C, 16 H, 1 O atoms.

Also known as: 2-Isopropyl-5-methylanisole · 百里香酚甲醚

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of 2-Isopropyl-5-methylanisole?

The CAS registry number of 2-Isopropyl-5-methylanisole is 1076-56-8.

What is the molecular formula and molecular weight of 2-Isopropyl-5-methylanisole?

Molecular formula C11H16O, molecular weight 164.24.

What other names is 2-Isopropyl-5-methylanisole known by?

It is also registered under: 2-Isopropyl-5-methylanisole, 百里香酚甲醚.

Which category does 2-Isopropyl-5-methylanisole belong to?

Category: Organic Chemicals.

PubChem Public Data

Independent reference data for 2-Isopropyl-5-methylanisole (CAS 1076-56-8), compiled from public chemistry databases.

Registry identifiers across databases

CAS 号1076-56-8
PubChem CID14104
分子式C11H16O
IUPAC 名称2-methoxy-4-methyl-1-propan-2-ylbenzene
UNII(FDA)VTE0C4390U
FEMA 编号3436
JECFA 编号1246

Computed descriptors

Molecular Weight164.24
XLogP33.8
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count1
Rotatable Bond Count2
Exact Mass164.120115130
Monoisotopic Mass164.120115130
Topological Polar Surface Area9.2
Heavy Atom Count12

Physicochemical values on record

Boiling Point214.00 to 216.00 °C. @ 760.00 mm Hg
Boiling Point216 °C
Density0.936-0.940
Refractive Index1.504-1.508

Synonyms and trade names

Thymyl methyl ether; RefChem:473901; 2-Isopropyl-5-methylanisole; 1076-56-8; Thymol methyl ether; O-Methylthymol; Methyl thymyl ether; 1-Isopropyl-2-methoxy-4-methylbenzene; Methyl thymol ether; 3-Methoxy-p-cymene; 4-Isopropyl-3-methoxytoluene; 2-methoxy-4-methyl-1-propan-2-ylbenzene; Benzene, 2-methoxy-4-methyl-1-(1-methylethyl)-; methylthymol; 1-Methyl-3-methoxy-4-isopropylbenzene; ANISOLE, 2-ISOPROPYL-5-METHYL-

Regulatory listings held on file

法规与食品接触EU Flavoring substances
FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Floral
No safety concern at current levels of intake when used as a flavouring agent
GHS 通报统计71.1% (133 / 187)

GHS hazard classification

GHS 通报统计71.1% (133 / 187)
已通报的危害声明H226 (28.9%), H315 (27.8%), H319 (27.8%), H335 (27.8%)

What the public record says

百里香酚甲醚 · CAS 1076-56-8 · C11H16O. UNII VTE0C4390U. Boiling Point: 214.00 to 216.00 °C. @ 760.00 mm Hg; Boiling Point: 216 °C; Density: 0.936-0.940.

Source: PubChem / Wikidata; the batch COA governs where values differ.

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