2-己基-4,5-二甲基-1,3-二氧戊环(CAS 6454-22-4):分子式 C11H22O2、分子量 186.29。
| CAS号 | 6454-22-4 |
|---|---|
| 分子式 | C11H22O2 |
| 分子量 | 186.29 |
| 沸点 | 101 °C (9 mm Hg) |
| LogP | 3.6 |
| 应用领域 | Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: 1、3-Dioxolane、2-hexyl-4、5-dimethyl-: INACTIVE |
登记用途:Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: 1、3-Dioxolane、2-hexyl-4、5-dimethyl-: INACTIVE。
2-己基-4,5-二甲基-1,3-二氧戊环 是一种化工化合物,登记 CAS 号为 6454-22-4,分子式 C11H22O2(分子量 186.29)。
登记 CAS 号:6454-22-4
其分子式 C11H22O2 由 11 个碳、22 个氢、2 个氧 组成。
别名/同义词:2-己基-4,5-二甲基-1,3-二氧戊环 · 2-hexyl-4,5-dimethyl-1,3-dioxolane
2-己基-4,5-二甲基-1,3-二氧戊环 的 CAS 登记号为 6454-22-4。
分子式 C11H22O2,分子量 186.29。
别名/同义词:2-己基-4,5-二甲基-1,3-二氧戊环、2-hexyl-4,5-dimethyl-1,3-dioxolane。
登记用途:Use Classification: Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes、Flavoring Agents -> JECFA Flavorings Index、General Manufacturing Information: 1、3-Dioxolane、2-hexyl-4、5-dimethyl-: INACTIVE。
2-己基-4,5-二甲基-1,3-二氧戊环(CAS 6454-22-4)的独立参考数据,整理自公开化学数据库。
| CAS Registry Number | 6454-22-4 |
|---|---|
| PubChem CID | 94886 |
| Molecular formula | C11H22O2 |
| IUPAC name | 2-hexyl-4,5-dimethyl-1,3-dioxolane |
| UNII (FDA) | SI7098BB5P |
| FEMA number | 4048 |
| JECFA number | 1712 |
| Molecular Weight | 186.29 |
|---|---|
| XLogP3 | 3.6 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 5 |
| Exact Mass | 186.161979940 |
| Monoisotopic Mass | 186.161979940 |
| Topological Polar Surface Area | 18.5 |
| Heavy Atom Count | 13 |
| Boiling Point | 101 °C (9 mm Hg) |
|---|---|
| Density | 0.876-0.886 |
| Refractive Index | 1.425-1.430 |
2-Hexyl-4,5-dimethyl-1,3-dioxolane; 6454-22-4; 1,3-Dioxolane, 2-hexyl-4,5-dimethyl-; UNII-SI7098BB5P; SI7098BB5P; NSC 6594; NSC-6594; EINECS 229-261-0; 1,3-Dioxolane, 4,5-dimethyl-2-hexyl-; AI3-22551; FEMA NO. 4048; DTXSID50863849; HEPTANAL 2,3-BUTYLENE GLYCOL ACETAL; 2-HEXYL-4,5-DIMETHYL-1,3-DIOXOLANE [FHFI]; RefChem:87301; DTXCID00812423
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H302 (100%), H315 (100%), H319 (100%), H335 (100%) |
|---|
H302 (100%): Harmful if swallowed [Warning Acute toxicity, oral]
H315 (100%): Causes skin irritation [Warning Skin corrosion/irritation]
2-hexyl-4,5-dimethyl-1,3-dioxolane · CAS 6454-22-4 · C11H22O2. UNII SI7098BB5P. Boiling Point: 101 °C (9 mm Hg); Density: 0.876-0.886; Refractive Index: 1.425-1.430.
数据来源:PubChem / Wikidata;与随货 COA 不一致时以 COA 为准。
English page: 2-hexyl-4,5-dimethyl-1,3-dioxolane