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Home › Product Catalog › 2-(4-Methylthiazol-5-yl)ethyl butyrate

2-(4-Methylthiazol-5-yl)ethyl butyrate

CAS 94159-31-6C10H15NO2SMW 213.30

2-(4-Methylthiazol-5-yl)ethyl butyrate (CAS 94159-31-6) — formula C10H15NO2S, molecular weight 213.30; category organic chemicals.

Product Description

2-(4-Methylthiazol-5-yl)ethyl butyrate (CAS 94159-31-6) is a chemical raw material in the organic chemicals category. Its molecular formula C10H15NO2S comprises 10 C, 15 H, 1 N, 2 O, 1 S atoms. Its molecular weight is about 213.30. Reported physicochemical data: boiling point around 101-107 °C (1 mm Hg), LogP about 2.2. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.

Product Overview

CAS Number94159-31-6
Molecular FormulaC10H15NO2S
Molecular Weight213.30
Boiling Point101-107 °C (1 mm Hg)
LogP2.2
ApplicationsFragrance Ingredients, Flavouring Agent, Flavoring Agents
CategoryOrganic Chemicals

Applications

Documented applications: Fragrance Ingredients, Flavouring Agent, Flavoring Agents.

Technical Profile

What this product is

2-(4-Methylthiazol-5-yl)ethyl butyrate is a carbon-based organic compound with CAS registry number 94159-31-6 and molecular formula C10H15NO2S (molecular weight 213.30), belonging to the organic chemicals segment of chemical raw materials.

Identification

CAS number: 94159-31-6

Its molecular formula C10H15NO2S comprises 10 C, 15 H, 1 N, 2 O, 1 S atoms.

Also known as: 2-(4-Methylthiazol-5-yl)ethyl butyrate · 2-(4-甲基-5-噻唑基)乙基丁酸酯 · 2-(4-methyl-5-thiazolyl)ethyl butyrate

Category: organic chemicals

Frequently Asked Questions

What is the CAS number of 2-(4-Methylthiazol-5-yl)ethyl butyrate?

The CAS registry number of 2-(4-Methylthiazol-5-yl)ethyl butyrate is 94159-31-6.

What is the molecular formula and molecular weight of 2-(4-Methylthiazol-5-yl)ethyl butyrate?

Molecular formula C10H15NO2S, molecular weight 213.30.

What other names is 2-(4-Methylthiazol-5-yl)ethyl butyrate known by?

It is also registered under: 2-(4-Methylthiazol-5-yl)ethyl butyrate, 2-(4-甲基-5-噻唑基)乙基丁酸酯, 2-(4-methyl-5-thiazolyl)ethyl butyrate.

What are the documented applications of 2-(4-Methylthiazol-5-yl)ethyl butyrate?

Recorded applications: Fragrance Ingredients, Flavouring Agent, Flavoring Agents.

Which category does 2-(4-Methylthiazol-5-yl)ethyl butyrate belong to?

Category: Organic Chemicals.

Packaging & documentation

Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.

PubChem Public Data

Independent reference data for 2-(4-Methylthiazol-5-yl)ethyl butyrate (CAS 94159-31-6), compiled from public chemistry databases.

Registry identifiers across databases

CAS Number94159-31-6
PubChem CID3023838
Molecular FormulaC10H15NO2S
IUPAC Name2-(4-methyl-1,3-thiazol-5-yl)ethyl butanoate
UNII (FDA)27MC9Q333F

Computed descriptors

Molecular Weight213.30
XLogP32.2
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count4
Rotatable Bond Count6
Exact Mass213.08234989
Monoisotopic Mass213.08234989
Topological Polar Surface Area67.4
Heavy Atom Count14

Physicochemical values on record

Boiling Point101-107 °C (1 mm Hg)
Density1.106-1.112
Refractive Index1.496-1.510

Synonyms and trade names

2-(4-Methylthiazol-5-yl)ethyl butyrate; 2-(4-methyl-1,3-thiazol-5-yl)ethyl butanoate; sulfuryl butyrate; 2-(4-Methyl-5-thiazolyl)ethyl butanoate; EINECS 303-209-8; UNII-27MC9Q333F; 27MC9Q333F; FEMA NO. 4277; DTXSID40240862; 2-(4-METHYL-5-THIAZOLYL)ETHYL BUTANOATE [FHFI]; BUTANOIC ACID, 2-(4-METHYL-5-THIAZOLYL)ETHYL ESTER; RefChem:84459; DTXCID70163353; 94159-31-6; 2-(4-Methyl-5-thiazolyl)ethyl Butyrate; MFCD09032913

Regulatory listings held on file

Regulatory & food contactFDA Substance added to food: FLAVORING AGENT OR ADJUVANT
FLAVOURING_AGENT: Flavouring Agent
Flavoring Agents
Nuts
No safety concern at current levels of intake when used as a flavouring agent
TRS 947-JECFA68/
GHS notifications97.8% (90 / 92)

GHS hazard classification

GHS notifications97.8% (90 / 92)

Source: PubChem / Wikidata; the batch COA governs where values differ.

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