乙酸3-苯基-1-丙酯

Name: 乙酸3-苯基-1-丙酯
Brand: 济南圣和化工有限公司

CAS 122-72-5C11H14O2MW 178.23

济南圣和化工主营供应乙酸3-苯基-1-丙酯（CAS 122-72-5），归类于有机化学品，分子式 C11H14O2，分子量 178.23。我们面向国内化工贸易与生产企业提供稳定的现货供应，报价响应快，支持对公转账并可开具增值税发票。

产品概览

CAS号	122-72-5
分子式	C11H14O2
分子量	178.23
沸点	244.00 to 245.00 °C. @ 760.00 mm Hg
LogP	2.5
纯度	按批次COA提供(不公开发布)
包装	按订单/批次确认(不公开发布)
应用领域	有机化学品
类别	有机化学品

应用领域

有机化学品

乙酸3-苯基-1-丙酯主要应用于有机化学品。具体使用工况下的添加量与规格要求，欢迎与技术团队沟通确认。

包装与储存

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

运输常规化工运输

样品可协商提供

交期现货/按订单安排

供应说明：乙酸3-苯基-1-丙酯常规包装为按订单/批次确认(不公开发布)，储存时应密封置于阴凉干燥处，避免与氧化剂混放。济南圣和化工有限公司支持国内物流发货，大货交期与运费以订单确认为准。

质量与文件

每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

选择济南圣和化工有限公司的理由：产品信息透明（含 CAS、分子式、理化参数）、报价响应快（一个工作日内）、单证齐全（COA/MSS/质检资料按需提供）、支持批量与长期协议供货。如需乙酸3-苯基-1-丙酯以外的配套原料，也欢迎一并列出需求清单。

常见问题

乙酸3-苯基-1-丙酯的 CAS 号是多少？

乙酸3-苯基-1-丙酯的 CAS 号为 122-72-5。

该产品的纯度和包装规格是什么？

常规纯度规格为按批次COA提供(不公开发布)，包装为按订单/批次确认(不公开发布)，随货提供 COA。

乙酸3-苯基-1-丙酯有什么用途？

主要应用于有机化学品。

如何购买或获取报价？

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。

PubChem 公开数据

Description

3-Phenyl-1-propyl acetate · CAS 122-72-5 · C11H14O2. UNII AKW166708I. Boiling Point: 244.00 to 245.00 °C. @ 760.00 mm Hg; Boiling Point: 244-245 °C; Density: 1.011-1.020.

Identification

CAS Registry Number	122-72-5
PubChem CID	31226
Molecular formula	C11H14O2
IUPAC name	3-phenylpropyl acetate
UNII (FDA)	AKW166708I
FEMA number	2890
JECFA number	638

Computed Descriptors

Molecular Weight	178.23
XLogP3	2.5
Hydrogen Bond Donor Count	0
Hydrogen Bond Acceptor Count	2
Rotatable Bond Count	5
Exact Mass	178.099379685
Monoisotopic Mass	178.099379685
Topological Polar Surface Area	26.3
Heavy Atom Count	13
Formal Charge	0

Physical & Chemical Properties

Boiling Point	244.00 to 245.00 °C. @ 760.00 mm Hg
Boiling Point	244-245 °C
Density	1.011-1.020
Refractive Index	1.494-1.498

Physical description & handling notes

Colourless liquid, floral spicy odour
insoluble in water; soluble in oils
miscible (in ethanol)

Regulatory Status

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent
GHS notification summary	98.8% (318 / 322)

GHS Hazard Classification

GHS notification summary	98.8% (318 / 322)

This chemical does not meet GHS hazard criteria for 98.8% (318 of 322) of all reports.

Reported as not meeting GHS hazard criteria by 318 of 322 companies (only 1.2% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

Documented Uses

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
Benzenepropanol, 1-acetate: ACTIVE

Synonyms

3-Phenylpropyl acetate; 122-72-5; Hydrocinnamyl acetate; Benzenepropanol, acetate; Benzenepropanol, 1-acetate; 1-PROPANOL, 3-PHENYL-, ACETATE; FEMA No. 2890; DTXSID2047648; AKW166708I; NSC-404453; DTXCID0027648; CHEBI:81257; RefChem:95343; 204-569-8; 3-Phenyl-1-propyl acetate; Phenylpropyl acetate

Frequently Asked Questions

What are the CAS number and molecular formula of 3-Phenyl-1-propyl acetate?

CAS 122-72-5; molecular formula C11H14O2; molecular weight — g/mol.

What other names is 3-Phenyl-1-propyl acetate known by?

3-Phenylpropyl acetate, 122-72-5, Hydrocinnamyl acetate, Benzenepropanol, acetate, Benzenepropanol, 1-acetate, 1-PROPANOL, 3-PHENYL-, ACETATE.

What is the regulatory status of 3-Phenyl-1-propyl acetate?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is 3-Phenyl-1-propyl acetate classified as hazardous?

98.8% of GHS notifications report no hazard classification (318 of 322).

What are the key physical properties of 3-Phenyl-1-propyl acetate?

Boiling Point: 244.00 to 245.00 °C. @ 760.00 mm Hg; Boiling Point: 244-245 °C; Density: 1.011-1.020; Refractive Index: 1.494-1.498.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.