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Sodium chloride

CAS 7647-14-5ClNaMW 58.44

Sodium chloride (CAS 7647-14-5) — formula ClNa, molecular weight 58.44; category food additives.

Product Description

Sodium chloride (CAS 7647-14-5) is a chemical raw material in the food additives category. Its molecular formula ClNa comprises 1 Cl, 1 Na atoms. Its molecular weight is about 58.44. Reported physicochemical data: melting point around 800.7 °C, boiling point around 1465 °C. As a sourcing and distribution partner we help locate and compare this item across domestic and cross-border channels, arranging samples and batch orders with full COA and compliance files.

Product Overview

CAS Number7647-14-5
Molecular FormulaClNa
Molecular Weight58.44
Melting Point800.7 °C
Boiling Point1465 °C
ApplicationsSodium chloride (NaCl). A colorless, cubic crystal or white, crystalline powder, found widely distributed over the earth, in sea water, etc
CategoryFood Additives

Applications

Documented applications: Sodium chloride (NaCl). A colorless, cubic crystal or white, crystalline powder, found widely distributed over the earth, in sea water, etc.

Technical Profile

What this product is

Sodium chloride is a food-grade compound with CAS registry number 7647-14-5 and molecular formula ClNa (molecular weight 58.44), belonging to the food additives segment of chemical raw materials.

Identification

CAS number: 7647-14-5

Its molecular formula ClNa comprises 1 Cl, 1 Na atoms.

Also known as: Sodium chloride · 氯化钠 · SODIUM CHLORIDE POWDER

Category: food additives

Frequently Asked Questions

What is the CAS number of Sodium chloride?

The CAS registry number of Sodium chloride is 7647-14-5.

What is the molecular formula and molecular weight of Sodium chloride?

Molecular formula ClNa, molecular weight 58.44.

What other names is Sodium chloride known by?

It is also registered under: Sodium chloride, 氯化钠, SODIUM CHLORIDE POWDER.

What are the documented applications of Sodium chloride?

Recorded applications: Sodium chloride (NaCl). A colorless, cubic crystal or white, crystalline powder, found widely distributed over the earth, in sea water, etc.

Which category does Sodium chloride belong to?

Category: Food Additives.

Packaging & documentation

Packaging is agreed per order, from lab-scale packs to bulk, and confirmed with each order rather than fixed on the page. A Certificate of Analysis (COA) ships with every batch and MSDS is available; where the end use carries a regulatory limit (food contact, pharmaceutical or cosmetic), state the standard at enquiry and the grade is set against it.

PubChem Public Data

Independent reference data for Sodium chloride (CAS 7647-14-5), compiled from public chemistry databases.

Registry identifiers across databases

CAS Registry Number7647-14-5
PubChem CID5234
Molecular formulaClNa
IUPAC namesodium chloride
UNII (FDA)451W47IQ8X

Computed descriptors

Molecular Weight58.44
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count1
Rotatable Bond Count0
Exact Mass57.9586220
Monoisotopic Mass57.9586220
Topological Polar Surface Area0
Heavy Atom Count2

Physicochemical values on record

Boiling Point1465 °C
Melting Point800.7 °C
Density2.17 at 25 °C/4 °C
Vapor PressureVP: 1 mm Hg at 865 °C

Documented uses on record

    Sodium chloride (NaCl). A colorless, cubic crystal or white, crystalline powder, found widely distributed over the earth, in sea water, etc., which is a necessary constituent of the body and consequently of the diet. It makes up over 90 percent of the inorganic constituents of the blood serum and is the principal salt involved in maintaining osmotic tension of the blood and tissues. (From Dorland, 27th ed) [ChemIDplus] Used in the hide preservation and pickling stages of leather production; [PMID 21938525]Leather Tanning and Processing [Category: Industry]

    Synonyms and trade names

    sodium chloride; 7647-14-5; Table salt; Common salt; Sodium chloric; NaCl; Dendritis; Purex; Iodized salt; Top flake; Sodium chloride (NaCl); Flexivial; Gingivyl; Hyposaline; Sodium monochloride; Slow Sodium

    Regulatory listings held on file

    Regulatory & Food ContactFOOD_ADDITIVE: Food Additives
    ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIMICROBIAL AGENT, COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER
    TRS 733-JECFA 29/13
    CIR / INCI: Bulking; Viscosity controlling
    GHS notification summary89.2% (1840 / 2063)

    GHS hazard classification

    GHS notification summary89.2% (1840 / 2063)
    Reported hazard statementsH318, H412, H319 (10.8%)

    H318: Causes serious eye damage [Danger Serious eye damage/eye irritation]

    H412: Harmful to aquatic life with long lasting effects [Hazardous to the aquatic environment, long-term hazard]

    What the public record says

    SODIUM CHLORIDE POWDER · CAS 7647-14-5 · ClNa. UNII 451W47IQ8X. Boiling Point: 1465 °C; Melting Point: 800.7 °C; Density: 2.17 at 25 °C/4 °C.

    Source: PubChem / Wikidata; the batch COA governs where values differ.

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