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食品级焦亚硫酸钠

CAS 7681-57-4Na2S2O5MW 190.11

济南圣和化工有限公司现供应食品及饲料添加剂——食品级焦亚硫酸钠(CAS 7681-57-4),分子式 Na2S2O5,分子量 190.11。本页理化参数仅供参考,实际常规纯度 按批次COA提供(不公开发布),以批次 COA 及订单确认为准,支持批量采购与长期供货协议。

产品概览

CAS号7681-57-4
分子式Na2S2O5
分子量190.11
LogP-3.7
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域食品及饲料添加剂
类别食品及饲料添加剂

应用领域

食品及饲料添加剂

该产品的下游应用集中在食品及饲料添加剂。不同客户工艺差异较大,我们支持按需提供样品与小批量试用。

包装与储存

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
运输常规化工运输
样品可协商提供
交期现货/按订单安排

供货能力:食品级焦亚硫酸钠 备有现货,包装形式为按订单/批次确认(不公开发布)。我们支持对公转账并开具增值税发票,山东省内可安排快速配送,省外按物流时效发货,具体请联系 info@591daili.com。

质量与文件

每批产品随货提供 COA(分析证书);可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

选择 济南圣和化工有限公司 的理由:产品信息透明(含 CAS、分子式、理化参数)、报价响应快(一个工作日内)、单证齐全(COA/MSS/质检资料按需提供)、支持批量与长期协议供货。如需 食品级焦亚硫酸钠 以外的配套原料,也欢迎一并列出需求清单。

常见问题

食品级焦亚硫酸钠 的 CAS 号是多少?

食品级焦亚硫酸钠 的 CAS 号为 7681-57-4。

该产品的纯度和包装规格是什么?

常规纯度规格为 按批次COA提供(不公开发布),包装为 按订单/批次确认(不公开发布),随货提供 COA。

食品级焦亚硫酸钠 有什么用途?

主要应用于食品及饲料添加剂。

如何购买或获取报价?

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系,注明产品名称、CAS 号与需求数量,一个工作日内回复报价。供应商:济南圣和化工有限公司。

PubChem 公开数据

Description

Sodium Metabisulphite Food Grade · CAS 7681-57-4 · Na2S2O5. UNII 4VON5FNS3C. Solubility: 54 % (NIOSH, 2024); Solubility: 66.7 g/100 g water at 25 °C; Solubility: 54%.

Identification

CAS Registry Number7681-57-4
PubChem CID656671
Molecular formulaNa2S2O5
UNII (FDA)4VON5FNS3C

Computed Descriptors

Molecular Weight190.11
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count6
Rotatable Bond Count0
Exact Mass189.89825401
Monoisotopic Mass189.89825401
Topological Polar Surface Area125
Heavy Atom Count9
Formal Charge0
Complexity136

Physical & Chemical Properties

Solubility54 % (NIOSH, 2024)
Solubility66.7 g/100 g water at 25 °C
Solubility54%
Density2.36 g/cm³
Density1.4
Density1.4 @25 °C
LogP-3.7
Decomposition150 °C
pH4,0-5,5 (10 % aqueous solution)

Physical description & handling notes

  • Sodium metabisulfite appears as a white crystalline or powder solid with a slight sulfur odor. Toxic by inhalation. Strongly irritates skin and tissue. Noncombustible, but may decompose to emit toxic oxide fumes of sulfur and sodium when heated to high temperature. A corrosive acid when mixed with water. Used as a food preservative and as a laboratory reagent.
  • Dry Powder; Other Solid; Wet Solid; Large Crystals; CBI; Liquid
  • White crystals or crystalline powder
  • White to yellowish crystals or powder with an odor of sulfur dioxide; [NIOSH]
  • WHITE POWDER WITH CHARACTERISTIC ODOUR.
  • White to yellowish crystals or powder with a slight odor of sulfur.

Regulatory Status

Regulatory & Food ContactFDA Substance added to food: ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER,
ANTIOXIDANT; FLOUR_TREATMENT_AGENT; PRESERVATIVE: Food Additives
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, FREEZIN
JECFA ADI: 0-0.7 mg/kg bw
TRS 891-JECFA 51/30
FAS 42-JECFA 51/95
GHS notification summary0.4% (11 / 3060)

GHS Hazard Classification

GHS notification summary0.4% (11 / 3060)
Reported hazard statementsH302, H318, H317, H334, H335, H402, H412, H320

H302: Harmful if swallowed [Warning Acute toxicity, oral]

H318: Causes serious eye damage [Danger Serious eye damage/eye irritation]

Documented Uses

  • CIR ingredient: Sodium Metabisulfite
  • Sodium and potassium metabisulfite are used as antioxidants in photographic film development. [Kanerva, p. 1637] Used as an antioxidant (food preservative, pharmaceutical aid, silage preservative; [HSDB] Used in the pickling stage of leather production; [PMID 21938525]
  • Leather Tanning and Processing [Category: Industry]
  • Photographic Processing [Category: Other]
  • Sodium Metabisulfite functions as reducing agents in cosmetic formulations. ... Sodium Bisulfite, and Sodium Metabisulfite /also/ function as antioxidants.
  • In foods, as preservative; lab reagent

Synonyms

Sodium metabisulfite; 7681-57-4; Sodium pyrosulfite; Sodium disulfite; Disodium pyrosulfite; Natrii disulfis; Campden Tablets; Disodium metabisulfite; Natrium pyrosulfit; Natriummetabisulfit; sodium pyrosulphite; Sodium bisulfite anhydrous; Natrium metabisulfurosum; Sodium pyrosulfite (Na2S2O5); Disodium pentaoxodisulfate; 4VON5FNS3C

Frequently Asked Questions

What are the CAS number and molecular formula of Sodium Metabisulphite Food Grade?

CAS 7681-57-4; molecular formula Na2S2O5; molecular weight — g/mol.

What other names is Sodium Metabisulphite Food Grade known by?

Sodium metabisulfite, 7681-57-4, Sodium pyrosulfite, Sodium disulfite, Disodium pyrosulfite, Natrii disulfis.

What is the regulatory status of Sodium Metabisulphite Food Grade?

Documented regulatory listings: FDA Substance added to food: ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER,; ANTIOXIDANT; FLOUR_TREATMENT_AGENT; PRESERVATIVE: Food Additives; ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, FREEZIN.

Is Sodium Metabisulphite Food Grade classified as hazardous?

0.4% of GHS notifications report no hazard classification (11 of 3060).

What are the key physical properties of Sodium Metabisulphite Food Grade?

Solubility: 54 % (NIOSH, 2024); Solubility: 66.7 g/100 g water at 25 °C; Solubility: 54%; Density: 2.36 g/cm³.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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