香茅酯苯甲酸酯

Name: 香茅酯苯甲酸酯
Brand: 济南圣和化工有限公司

CAS 24717-85-9C15H26O2MW 238.37

济南圣和化工主营供应香茅酯苯甲酸酯（CAS 24717-85-9），归类于有机化学品，分子式 C15H26O2，分子量 238.37。我们面向国内化工贸易与生产企业提供稳定的现货供应，报价响应快，支持对公转账并可开具增值税发票。

产品概览

CAS号	24717-85-9
分子式	C15H26O2
分子量	238.37
沸点	143-145 °C (7 mm Hg)
LogP	5
纯度	按批次COA提供(不公开发布)
包装	按订单/批次确认(不公开发布)
应用领域	有机化学品
类别	有机化学品

应用领域

有机化学品

香茅酯苯甲酸酯主要应用于有机化学品。具体使用工况下的添加量与规格要求，欢迎与技术团队沟通确认。

包装与储存

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

运输常规化工运输

样品可协商提供

交期现货/按订单安排

供应说明：香茅酯苯甲酸酯常规包装为按订单/批次确认(不公开发布)，储存时应密封置于阴凉干燥处，避免与氧化剂混放。济南圣和化工有限公司支持国内物流发货，大货交期与运费以订单确认为准。

质量与文件

每批产品随货提供 COA（分析证书）；可按需提供 MSDS/技术数据表及第三方检测报告。纯度与包装以批次 COA 及订单确认为准。

关于供应商

选择济南圣和化工有限公司的理由：产品信息透明（含 CAS、分子式、理化参数）、报价响应快（一个工作日内）、单证齐全（COA/MSS/质检资料按需提供）、支持批量与长期协议供货。如需香茅酯苯甲酸酯以外的配套原料，也欢迎一并列出需求清单。

常见问题

香茅酯苯甲酸酯的 CAS 号是多少？

香茅酯苯甲酸酯的 CAS 号为 24717-85-9。

该产品的纯度和包装规格是什么？

常规纯度规格为按批次COA提供(不公开发布)，包装为按订单/批次确认(不公开发布)，随货提供 COA。

香茅酯苯甲酸酯有什么用途？

主要应用于有机化学品。

如何购买或获取报价？

请发送邮件至 info@591daili.com 或通过 WhatsApp 联系，注明产品名称、CAS 号与需求数量，一个工作日内回复报价。供应商：济南圣和化工有限公司。

PubChem 公开数据

Description

Citronellyl tiglate · CAS 24717-85-9 · C15H26O2. UNII W3KE673ROS. Boiling Point: 143-145 °C (7 mm Hg); Density: 0.901-0.911; Refractive Index: 1.460-1.470.

Identification

CAS Registry Number	24717-85-9
PubChem CID	6386037
Molecular formula	C15H26O2
IUPAC name	3,7-dimethyloct-6-enyl (E)-2-methylbut-2-enoate
UNII (FDA)	W3KE673ROS
FEMA number	4295
JECFA number	1823

Computed Descriptors

Molecular Weight	238.37
XLogP3	5
Hydrogen Bond Donor Count	0
Hydrogen Bond Acceptor Count	2
Rotatable Bond Count	8
Exact Mass	238.193280068
Monoisotopic Mass	238.193280068
Topological Polar Surface Area	26.3
Heavy Atom Count	17
Formal Charge	0

Physical & Chemical Properties

Boiling Point	143-145 °C (7 mm Hg)
Density	0.901-0.911
Refractive Index	1.460-1.470

Physical description & handling notes

Colourless liquid; Winey rosy aroma
Practically insoluble to insoluble in water
Soluble (in ethanol)

Regulatory Status

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral (E)-CITRONELLYL 2-METHYLBUT-2-ENOATE
GHS notification summary	93.5% (229 / 245)

GHS Hazard Classification

GHS notification summary	93.5% (229 / 245)

This chemical does not meet GHS hazard criteria for 93.5% (229 of 245) of all reports.

Reported as not meeting GHS hazard criteria by 229 of 245 companies (only 6.5% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

Documented Uses

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index
2-Butenoic acid, 2-methyl-, 3,7-dimethyl-6-octen-1-yl ester, (2E)-: ACTIVE

Synonyms

Citronellyl tiglate; 24717-85-9; W3KE673ROS; 3,7-dimethyloct-6-enyl (E)-2-methylbut-2-enoate; DTXSID3051911; RefChem:577480; DTXCID8030473; Citronellyl trans-2-methyl-2-butenoate; 3,7-Dimethyl-6-octenyl 2-methylcrotonate; 3,7-dimethyloct-6-en-1-yl (2E)-2-methylbut-2-enoate; 2-Butenoic acid, 2-methyl-, 3,7-dimethyl-6-octen-1-yl ester, (2E)-; 3,7-Dimethyloct-6-en-1-yl (E)-2-methylbut-2-enoate; Citronellyl 2-methylbut-2-enoate, (2E)-; E-Citronellyl tiglate; 2-Butenoic acid, 2-methyl-, 3,7-dimethyl-6-octenyl ester, (E)-; UNII-W3KE673ROS

Frequently Asked Questions

What are the CAS number and molecular formula of Citronellyl tiglate?

CAS 24717-85-9; molecular formula C15H26O2; molecular weight — g/mol.

What other names is Citronellyl tiglate known by?

Citronellyl tiglate, 24717-85-9, W3KE673ROS, 3,7-dimethyloct-6-enyl (E)-2-methylbut-2-enoate, DTXSID3051911, RefChem:577480.

What is the regulatory status of Citronellyl tiglate?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is Citronellyl tiglate classified as hazardous?

93.5% of GHS notifications report no hazard classification (229 of 245).

What are the key physical properties of Citronellyl tiglate?

Boiling Point: 143-145 °C (7 mm Hg); Density: 0.901-0.911; Refractive Index: 1.460-1.470.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.